Couples Cooking Classes
NYC
Classes near you
Classes near you
528 classes with availability
Italian Christmas Eve
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Celebrate the Italian Christmas Eve tradition with a refined seafood feast. Prepare classics like baccalà mantecato, linguine with clams, grilled calamari with aioli and arugula, baked branzino with fennel and olives, and a rustic zuppa di pesce.
Sun. Dec 20th, 1–7pm ET
(6 hours)
Cocktails & Apps: Holiday Edition!
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Get into the festive spirit with Cocktails & Apps: Holiday Edition!, a lively workshop where you’ll mix seasonal cocktails and craft elegant small bites like ricotta crostini, grilled lamb chops, and cider sangria — perfect for elevating any holiday gathering.
Nov 20th
6–9pm ET
$150
5 Seats Left
Dec 11th
6–9pm ET
$150
9 Seats Left
Dec 19th
5–8pm ET
$150
10 Seats Left
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Fri. Nov 20th, 6–9pm ET
(3 hours)
Gingerbread House Decorating
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Unleash your creativity and decorate a gingerbread house with festive flair. We'll provide everything you need to craft a magical winter scene, from vibrant decorations to a cozy cup of hot chocolate (or wine!). Best of all, we handle the setup and clean-up, so you can focus on enjoying the holiday fun.
Sun. Dec 13th, 1–4pm ET
(3 hours)
Holiday Food & Wine Pairing
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Celebrate the season in style with this festive class, where you'll explore perfect wine and snack pairings for holiday gatherings and discover unique gift ideas, all while getting into the spirit of the holidays.
Wed. Dec 2nd, 6:30–8:30pm ET
(2 hours)
New York Bagel Brunch
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
It looks like the description provided is for a cookie baking class rather than a New York bagel-making class. Could you confirm the correct details for the New York Bagels course? I'd be happy to craft a professional and engaging teaser once I have the right information!
Nov 15th
11am–2pm ET
$99.99
8 Seats Left
Nov 29th
11am–2pm ET
$99.99
20 Seats Left
Jan 2nd
11am–2pm ET
$99.99
20 Seats Left
Jan 24th
11am–2pm ET
$99.99
20 Seats Left
Feb 7th
11am–2pm ET
$99.99
20 Seats Left
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Sun. Nov 15th, 11am–2pm ET
(3 hours)
Essentials of Vietnamese Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the vibrant flavors of Vietnamese cuisine as you learn the techniques behind dishes like Goi Dua Chuot, Banh Mi, and Ga Xao Xa Ot. Discover the methods for creating fresh, bold salads, savory sandwiches, and aromatic stir-fries. Ideal for anyone looking to expand their culinary range.
Thu. Dec 3rd, 6–9pm ET
(3 hours)
Lunar New Year
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
Sat. Feb 13th, 12–3pm ET
(3 hours)
Croissant & Pain au Chocolat Workshop
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of French pastry in this hands-on croissant workshop. Learn to create flaky, buttery croissants and rich pain au chocolat from scratch using classic lamination techniques. With expert guidance, you’ll practice folding, shaping, and baking for bakery-quality results. Perfect for beginners and baking enthusiasts alike!
Nov 19th
11am–2pm ET
$125
9 Seats Left
Dec 8th
1:30–4:30pm ET
$125
8 Seats Left
Dec 26th
11am–2pm ET
$125
10 Seats Left
Jan 9th
11am–2pm ET
$125
8 Seats Left
Jan 21st
4:30–7:30pm ET
$125
10 Seats Left
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Thu. Nov 19th, 11am–2pm ET
(3 hours)
Croquembouche Workshop
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Create a stunning edible centerpiece in our Croquembouche Workshop, where you'll master choux pastry, pastry cream, and caramel to build this elegant, towering dessert. Perfect for the holidays, it’s a sweet showstopper you’ll be proud to take home and recreate for years to come.
Nov 13th
6–9pm ET
$175
7 Seats Left
Dec 20th
4–7pm ET
$175
10 Seats Left
Dec 22nd
6–9pm ET
$175
10 Seats Left
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Fri. Nov 13th, 6–9pm ET
(3 hours)
Indian Bread (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get into Indian cooking as you explore the role of spices at Mukti's Kitchen. Uncover the nuances of masalas, where to source them, and how to preserve their aromatic qualities, all while preparing a mouthwatering array of traditional Indian breads. Join us for a hands-on session that promises to be both educational and delicious.
Sat. Dec 5th, 3–6pm ET
(3 hours)
Handmade Filled Pastas
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn the art of making handmade pastas from scratch in this delicious, hands-on class! Master the techniques of crafting ravioli, tortellini, and cannelloni, paired with homemade sauces that perfectly complement each filling. You'll leave with a newfound appreciation for the rich flavors and textures of authentic pasta.
Nov 13th
5–9pm ET
$150
5 Seats Left
Dec 19th
4–8pm ET
$150
10 Seats Left
Jan 17th
3–7pm ET
$150
4 Seats Left
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Fri. Nov 13th, 5–9pm ET
(4 hours)
Sunday Pranzo Club - Pasta Making
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Spend a relaxed afternoon learning the art of handmade pasta while enjoying a warm, social dining experience. Begin with a light aperitivo, then create and savor a thoughtfully prepared meal in a welcoming, communal setting. An ideal way to unwind and connect over great food at the end of the week.
Nov 15th
1–4pm ET
$127.02
25 Seats Left
Nov 22nd
1–4pm ET
$127.02
25 Seats Left
Nov 29th
1–4pm ET
$127.02
25 Seats Left
Dec 6th
1–4pm ET
$127.02
25 Seats Left
Dec 13th
1–4pm ET
$127.02
25 Seats Left
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Sun. Nov 15th, 1–4pm ET
(3 hours)
Cartoon Cake
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn the techniques to create a trendy cake design using fondant, buttercream, and more at NY Cake Academy. Master the art of covering cakes flawlessly and handling fondant for a clean and smooth finish. Let your creativity shine as you make intricate details using buttercream.
Nov 16th
11am–2pm ET
$150
12 Seats Left
Dec 16th
1–4pm ET
$150
9 Seats Left
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Mon. Nov 16th, 11am–2pm ET
(3 hours)
NY Chewy Cookie Baking
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Perfect the art of baking irresistibly chewy cookies with expert hands-on guidance. Learn to create vibrant matcha cookies, classic oatmeal raisin, and the iconic New York City–style chocolate chip cookie. Master essential techniques from mixing to achieving the ideal texture, and experiment with bold flavor combinations along the way. Leave with bakery-worthy treats ready to share—or keep entirely to yourself.
Nov 28th
11am–1pm ET
$150
15 Seats Left
Dec 6th
12–2pm ET
$150
14 Seats Left
Dec 30th
11am–1pm ET
$150
15 Seats Left
Jan 24th
3–5pm ET
$150
15 Seats Left
Feb 20th
3–5pm ET
$150
15 Seats Left
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Sat. Nov 28th, 11am–1pm ET
(2 hours)
The Art of Focaccia
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Discover the secrets of perfect focaccia in this hands-on class, from mixing and dimpling the dough to topping it with gourmet flavors like caramelized onions, rosemary, and olives. Leave with the skills and confidence to bake airy, golden flatbreads that impress every time.
Nov 16th
6–9pm ET
$150
6 Seats Left
Jan 16th
11:30am–2:30pm ET
$150
10 Seats Left
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Mon. Nov 16th, 6–9pm ET
(3 hours)
Essentials of Greek Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take a Mediterranean trip in this hands-on class, where you will prepare Greek classics like flaky Spanakopita, delicate Dolmades with Avgolemeno sauce, and comforting Kota Kapama. Explore fresh ingredients and traditional techniques that bring the vibrant flavors of Greece into your kitchen.
Tue. Nov 17th, 6–9pm ET
(3 hours)
Family Focaccia Bread Making
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Dive into artisanal bread-making with our Fresh Focaccia Bread class! Learn to create light, airy, and delicious focaccia from scratch in this hands-on workshop. Guided by an expert baker, you'll master the techniques for mixing, kneading, and proofing dough to perfection. Perfect for novices and experienced bakers alike, join us to savor the joy of baking fresh, homemade bread!
Nov 28th
3–5:30pm ET
$75
11 Seats Left
Dec 20th
3–5:30pm ET
$75
15 Seats Left
Jan 10th
3–5:30pm ET
$75
15 Seats Left
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Sat. Nov 28th, 3–5:30pm ET
(2 hours & 30 minutes)
Winter Dessert Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Warm up your winter with decadent desserts that celebrate the season’s best flavors — from rich peppermint chocolate truffles to spiced gingerbread cake and a cozy cranberry-pear crisp.
Dec 19th
11:30am–2:30pm ET
$150
10 Seats Left
Jan 10th
4–7pm ET
$150
10 Seats Left
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Sat. Dec 19th, 11:30am–2:30pm ET
(3 hours)
All About Technique: Sushi
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build the craft of sushi making and bring the sushi bar experience into your own kitchen. Learn to perfect sushi rice, shape delicate nigiri, and roll maki, futomaki, and hand rolls under expert guidance. Gain the skills and confidence to create beautifully crafted sushi at home.
Nov 14th
5–8pm ET
$150
1 Seat Left
Jan 5th
6–9pm ET
$150
10 Seats Left
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Sat. Nov 14th, 5–8pm ET
(3 hours)
Classique! French Country Cooking
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Bring the flavors of France to your kitchen in this hands-on class with Chef Paul. Prepare a mesclun salad with his signature vinaigrette, a roasted Cornish hen with garlic paprika rub, creamy scalloped potatoes, and a delicate raspberry soufflé made entirely from scratch.
Nov 28th
12–3pm ET
$135
25 Seats Left
Jan 16th
12–3pm ET
$135
25 Seats Left
Jan 24th
12–3pm ET
$135
25 Seats Left
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Sat. Nov 28th, 12–3pm ET
(3 hours)
