Couples Cooking Classes
NYC
Classes near you
Classes near you
528 classes with availability
Cake Baking Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Lift your baking skills through our comprehensive Cake Baking Essentials Certificate series. From classic frosting techniques to the details of cake layer assembly, each class is built to equip you to create delicious, visually stunning cakes. Work through a diverse range of recipes, including cupcakes, layer cakes, mousse cakes, and specialty diet options, so you finish ready to excel at cake baking.
Sat. Jan 16th, 3–7pm ET
(4 hours)
Buttercream Essentials: Horizontal Cake Textures
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Develop the craft of creating striking textured designs on the sides of frosted cakes in this hands-on cake decorating class. Pick up techniques using Swiss Meringue Buttercream to build horizontal stripes, spirals, and beyond. Lift your cake decorating abilities at NY Cake Academy.
Jan 23rd
10am–2pm ET
$250
20 Seats Left
Feb 23rd
11am–3pm ET
$250
20 Seats Left
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Sat. Jan 23rd, 10am–2pm ET
(4 hours)
French Classics: Cassoulet
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the secrets of creating the ultimate cassoulet, a hearty winter dish filled with tender duck confit, smokey sausage, and aromatic herbs. Join us at Abigail's Kitchen for an unforgettable culinary experience, where you'll learn to master this classic French recipe and indulge in a decadent crème brûlée dessert. Get ready to impress your guests with your newfound cooking skills!
Jan 15th
7–10pm ET
$175
10 Seats Left
Mar 5th
7–10pm ET
$175
10 Seats Left
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Fri. Jan 15th, 7–10pm ET
(3 hours)
A Night in Rome – Italian Spring Festa
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Experience the flavors and spirit of a Roman spring evening through hands-on culinary stations where you’ll roll fresh pasta, craft authentic Neapolitan pizza, and mix your own espresso martini. It’s an unforgettable night of Italian indulgence, creativity, and connection.
Sat. Nov 28th, 7–10pm ET
(3 hours)
All About Technique: Sauces
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Elevate your cooking skills with essential sauce-making techniques for everyday meals. Learn how to craft flavorful reductions, beurre blanc, and pesto to enhance dishes like sautéed steak, poached salmon, and pasta. Master these versatile sauces to turn simple meals into superlative creations.
Tue. Jan 19th, 6–9pm ET
(3 hours)
Wines of the Rhone
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore the centuries-old vineyard legacy of the Rhône Valley, from ancient Roman roots to papal patronage, and uncover the secrets behind its acclaimed wines, celebrated for their diverse grape varietals and unique terroir influences.
Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
Basic Home Cooked Meals Cooking Class
Karen Lee Cooking See all classes by this school @ 142 W End Ave, New York, NY
Build a strong foundation in home cooking through this engaging, hands-on class. From comforting soups to perfectly roasted chicken, you'll explore a diverse range of homemade dishes with expert guidance throughout. Suitable for all skill levels, you'll leave with boosted kitchen confidence and a collection of reliable recipes to enjoy with family and friends.
Wed. Dec 2nd, 2–6pm ET
(4 hours)
Buttercream Essentials: Drop Flower Secrets
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover the keys to building beautiful buttercream drop flowers with ease using specialty tips in this course at NY Cake Academy. Pick up methods from expert instructors as you practice with different tips to build roses, tulips, daisies, and beyond. Sharpen your cake decorating abilities and craft striking flower arrangements for a dynamic presentation.
Jan 30th
10am–2pm ET
$250
17 Seats Left
Feb 24th
11am–3pm ET
$250
20 Seats Left
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Sat. Jan 30th, 10am–2pm ET
(4 hours)
Kids Cooking Camp: Handmade Pasta (Ages 4-8 years)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Explore cooking fundamentals in an energetic environment at Taste Buds Kitchen. Create homemade pasta, participate in culinary games, and build friendships while growing your kitchen confidence. Stylish aprons and hands-on guidance included.
Mon. Dec 21st, 9am–12pm ET
(3 hours)
School Break Cooking Camp: Pasta (Ages 9-13 yrs)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Discover the perfect recipe for kitchen confidence and essential cooking skills at the Taste Buds Kitchen kids cooking camp. Join our culinary crew and learn to make handmade pasta, tomato sauce, and cannoli rolls while playing kitchen games, taking on challenges, and making new friends. Gain new skills and take home delicious samples in this exciting half-day cooking experience.
Mon. Dec 21st, 1–4pm ET
(3 hours)
Cream Puff + Éclair Workshop
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.
Sun. Jan 10th, 12–3pm ET
(3 hours)
How to Cook Tofu
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Step into the versatility of tofu with hands-on techniques for crispy, braised, poached, and shredded preparations. Learn to make dishes like orange-ginger tofu, Korean chile-sesame tofu, dashi-poached silken tofu, and smoky shredded tofu tacos. The class builds confidence in turning tofu into flavorful, creative meals.
Tue. Jan 12th, 5–8pm ET
(3 hours)
Bagel Brunch
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build the craft of making New York-style bagels and all the classic brunch fixings in this hands-on culinary experience. From perfectly seasoned bagels to homemade scallion cream cheese, whitefish salad, and lox, you'll create a delicious spread from scratch. Top it off with a refreshing Bloody Mary for the ultimate brunch indulgence.
Jan 17th
11:30am–2:30pm ET
$150
10 Seats Left
Mar 13th
11:30am–2:30pm ET
$150
10 Seats Left
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Sun. Jan 17th, 11:30am–2:30pm ET
(3 hours)
Cheese & Meat Pairing (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover the art of pairing artisan cheeses with expertly selected charcuterie in a guided tasting experience. Sample four cheeses and four distinctive meats while learning how their flavors, textures, and production methods shape each combination. Gain expert insights and enjoy thoughtfully curated pairings with wine. Leave with fresh inspiration for creating memorable cheese and charcuterie boards.
Sun. Jan 24th, 2–3:30pm ET
(90 minutes)
Pasta 102
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take your pasta-making skills to the next level with hands-on instruction in crafting fresh, trattoria-quality dishes. Learn to prepare delicate potato gnocchi, ricotta cavatelli with vibrant herbs, and classic spaghetti carbonara. Elevate your technique and create authentic, flavorful pasta from scratch.
Fri. Jan 29th, 6–9pm ET
(3 hours)
Tapas Party
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Dive into the lively food culture of Spain in this hands-on tapas cooking class. You'll prepare a selection of vibrant Mediterranean-inspired small plates, including sizzling gambas al ajillo, crispy patatas bravas, and more. Sit down to enjoy your creations over a glass of sangria in a warm and convivial atmosphere.
Fri. Feb 26th, 6–9pm ET
(3 hours)
Family Cooking: Sushi Party (Ages 9+)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Join a fun-filled, hands-on cooking experience where families can create delicious vegetarian sushi rolls, dumplings, and more under the guidance of friendly chef instructors. This interactive class nurtures culinary skills while making cherished memories, as you explore fresh flavors and enjoy sweet treats like chocolate-dipped Pocky sticks. Perfect for bonding and learning together in a nut-free, allergy-friendly environment.
Sun. Dec 27th, 11am–1pm ET
(2 hours)
Wine & Cheese: Bourgogne
French Institute Alliance Française See all classes by this school @ 22 E 60th St, New York, NY
Explore the distinctive wines and cheeses of Bourgogne-Franche-Comté through thoughtful pairings of regional specialties. Discover how climate and terroir shape the character of each wine, while exploring wine’s deeper connection to art, poetry, and culture.
Fri. Dec 4th, 5–7pm ET
(2 hours)
Burgundy vs. The World
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore Burgundy’s signature Pinot Noir and Chardonnay through a blind tasting that compares classic Burgundy wines with global challengers made in a similar style. Discover terroir, cool-climate expressions, and Burgundian character with six paired wines in an interactive tasting led by a sommelier.
Fri. Dec 4th, 6:30–8:30pm ET
(2 hours)
Seasonal Health through Nutrition Workshop
Sivananda Yoga Vedanta Center See all classes by this school @ 243 W 24th St, New York, NY
Discover how mindful, seasonal nutrition can help support balance, energy, and overall well-being throughout the year. Drawing on Ayurvedic principles, this workshop explores simple food and lifestyle practices that align with nature's rhythms to nourish the body and mind.
Sat. Dec 5th, 10:30am–12pm ET
(90 minutes)
