Cheese Classes in NYC, New York

What could be more fun that hand-pulling your own fresh mozzarella or creating delicate creamy ricotta cheese with your own two hands? Nothing! Fresh Mozzarella + Burrata Fresh Ricotta Cheese Buttermilk Paneer (fresh Indian cheese for curries) Cashew Cheese (nut cheese is all the rage and quite delicious) The class will also include a few dishes...

Whether you’re a die-hard wine-and-cheese fan or just want to indulge, this class will teach you how to pair artisan cheeses with the perfect counterpart. Led by Beecher’s team of cheese and wine experts, the class will showcase both classic and unconventional pairings. Taste for yourself why the cheeses at Beecher’s have made the American Cheese...

Key Points about this Cruise: 1.5 hour cruise aboard a grand 1920s inspired yacht Especially intimate, a low capacity cruise with cozy cushioned seating at large private tables, partitioned by Plexiglass in our grand salon. A Covid-safe excursion to enjoy a festive sparkling wine tasting while taking in the sites this amazing city has to offer!...

In this kid-friendly evening program, meet some creepy, crawly animal visitors, listen to a spooky Zoo tale, and take a walk to search for what lurks in the shadows of the Zoo after dark! Costumes encouraged! Please Note: This program includes a long walk outside in dim light. All paths are wheelchair and stroller accessible. All ages are welcome,...

Key Points about this Cruise: 1.5 hour cruise aboard a grand 1920s inspired yacht Especially intimate, a low capacity cruise with cozy cushioned seating at large private tables, partitioned by Plexiglass in our grand salon. A Covid-safe excursion to enjoy a festive sparkling wine tasting while taking in the sites this amazing city has to offer!...

Key Points about this Cruise: 1.5 hour cruise aboard a grand 1920s inspired yacht Especially intimate, a low capacity cruise with cozy cushioned seating at large private tables, partitioned by Plexiglass in our grand salon. A Covid-safe excursion to enjoy a festive sparkling wine tasting while taking in the sites this amazing city has to offer!...

Flavorful, tender and melt-in-your-mouth delicious, a perfectly seared steak is always a crowd pleaser. With easy to digest tips & tricks, join us as we learn how to tell when your steak is medium, rare or well-done and how to create two classic steakhouse sides. Grab a plus one and your favorite bottle of wine and let's get cooking! Menu: ​Pan-seared...

Knead, roll, boil, and bake your own authentic NYC style bagels and chewy soft pretzels! We'll provide plenty of cream cheese, smoked salmon, and yellow mustard for proper enjoyment.  Hand-rolled Soft Pretzels Hand-rolled Bagels (assorted flavors) ​A NOTE ABOUT VACCINATION STATUS: Everyone who registers for our classes must be fully-vaccinated...

Because of the COVID situation you need to show me the card that you are completely vaccinated (two doses). I want to take extra precaution for myself and my family. I will take your temperature also. Please wear your masks all the time, and only take off at the time of eating.  What you'll learn in this Indian cooking class:  I will teach...

Full Course name: CHEF'S EXCLUSIVE: Pakora, Paratha, Saag Paneer, and Butter Chicken - All On The Same Night! What you'll learn in this indian cooking class: Indian Pakora or fritters are delicious, mouth-watering snacks, and can be made in many different ways, using various vegetables (such as onions, eggplants, potatoes, cauliflower, spinach...even...

Learn how to make a creamy risotto from scratch with tips from a professional chef. In this hands-on cooking class, Chef Paul will teach you how to create perfectly cooked butternut squash risotto completely from scratch.  You’ll learn how to add, stir, and time your risotto for a restaurant-quality dish every time. To start off the class, you’ll...

What you'll learn in this indian cooking class: Learn to make authentic Indian vegetarian dishes with Mukti. What you will learn Okra bhaji Eggplant Masala--sliced eggplants in onion, ginger and garlic sauce Saag Paneer--Spinach infused with home made Indian cheese and aromatic spices Vegetable Pulao--Fluffy Basmati rice with onion, carrots,...

Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Roasting, frying, flavor builiding, sauces, stewing, dessert Menu  All menus will vary based on seasonality, ingredient availability, or chef's fancy Peruvian-Style Roast Chicken with Spicy...

This hands-on, skills-based series covers the advanced skills that amateur cooks need to take their culinary education to the next level. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident that you can tackle these skills on your own. Culinary Boot Camp, Basic Skills is NOT a prerequisite...