Tue, May 17
6:00pm - 8:00pm Eastern Time
8 classes have spots left
at Beecher's Handmade Cheese & the Cellar - Flatiron 900 Broadway, New York, New York 10003
Whether you’re a die-hard wine-and-cheese fan or just want to indulge, this class will teach you how to pair artisan cheeses with the perfect counterpart. Led by Beecher’s team of cheese and wine experts, the class will showcase both classic and unconventional pairings. Taste for yourself why the cheeses at Beecher’s have made the American...
Whether you’re a die-hard wine-and-cheese fan or...
Read moreTue, May 17
6:00pm - 8:00pm Eastern Time
Tue, May 24
6:00pm - 8:00pm Eastern Time
Tue, May 31
6:00pm - 8:00pm Eastern Time
Tue, Jun 7
6:00pm - 8:00pm Eastern Time
Tue, Jun 14
6:00pm - 8:00pm Eastern Time
This class has 6 more dates.
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Tuesday May 17th, 6pm - 8pm Eastern Time
at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013
Come see why Julia Child devoted her whole life to this wonderful cuisine. Gougeres (warm Gruyere cheese puffs) Pan-Roasted Chicken with Thyme Jus Roasted Ratatouille Apple Tarte Tatin with Crème Fraîche Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to CourseHorse...
Come see why Julia Child devoted her whole life to...
Read moreThursday Jun 16th, 6pm - 8:30pm Eastern Time
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at The Village Kitchen - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012
Indulge yourself with a meal worth breaking that diet! In this class, you will learn how to make: Stuffed Mushrooms With goat cheese, chives and bacon Grilled Skirt Steak With salsa verde, parsley, anchovies, capers, lemons and EVOO Fried Green Tomatoes Apple Coleslaw Molten Chocolate Cake With vanilla gelato 2 hours of preparation...
Indulge yourself with a meal worth breaking that...
Read moreTue, May 17
11:00am - 2:00pm Eastern Time
Tue, May 24
11:00am - 2:00pm Eastern Time
Fri, May 27
6:00pm - 9:00pm Eastern Time
Tue, May 31
11:00am - 2:00pm Eastern Time
Tue, Jun 7
11:00am - 2:00pm Eastern Time
This class has 14 more dates.
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Tuesday May 17th, 11am - 2pm Eastern Time
at SugarRoom - Sunnyside 44-21 Queens Blvd, New York, New York 11104
In this four-hour demonstration class, you’ll learn all the technical aspects of baking, the correct way to temperature ingredients, how to measure dry and liquid ingredients. Students will also learn how to elaborate a very moist vanilla cake, cupcakes, blackout chocolate cake, carrot cake, red velvet cake, and a delicious American vanilla buttercream...
In this four-hour demonstration class, you’ll learn...
Read moreWednesday May 18th, 10am - 2pm Eastern Time
at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013
Join us as we tour NYC's largest and most beloved farmers market: the Union Square Greenmarket. We'll wander through the farm stands, sampling and shopping for local produce and farm-made products to fill our shopping basket. Along the way, we'll discuss: What makes something "local" Why "organic" is not the most important label at the...
Join us as we tour NYC's largest and most beloved...
Read moreWednesday Jun 1st, 11am - 2:30pm Eastern Time
at Mukti's Kitchen - Kensington & Parkville 816 Beverley Rd, Brooklyn, New York 11218
Indian Pakora or fritters are delicious, mouth-watering snacks, and can be made in many different ways, using various vegetables (such as onions, eggplants, potatoes, cauliflower, spinach…even diverse types of lentils) -- fried with a spicy batter made out of chickpea flour. It is a little heavy on the oil side, but at the same time, quite nutritious...
Indian Pakora or fritters are delicious, mouth-watering...
Read moreSat, May 21
2:00pm - 5:00pm Eastern Time
Sat, May 28
2:00pm - 5:00pm Eastern Time
Sat, Jun 4
2:00pm - 5:00pm Eastern Time
Sat, Jun 11
2:00pm - 5:00pm Eastern Time
Sat, Jun 18
2:00pm - 5:00pm Eastern Time
This class has 1 more date.
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Saturday May 21st, 2pm - 5pm Eastern Time
at Mukti's Kitchen - Kensington & Parkville 816 Beverley Rd, Brooklyn, New York 11218
What you'll learn in this indian cooking class: Learn to make authentic Indian vegetarian dishes with Mukti. What you will learn Okra bhaji Eggplant Masala--sliced eggplants in onion, ginger and garlic sauce Saag Paneer--Spinach infused with home made Indian cheese and aromatic spices Vegetable Pulao--Fluffy Basmati rice with onion, carrots,...
What you'll learn in this indian cooking class: ...
Read moreTue, May 17
5:00pm - 8:00pm Eastern Time
Thu, May 19
5:00pm - 8:00pm Eastern Time
Fri, May 20
11:00am - 2:00pm Eastern Time
Fri, May 20
4:00pm - 7:00pm Eastern Time
Thu, May 26
5:00pm - 8:00pm Eastern Time
This class has 17 more dates.
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Tuesday May 17th, 5pm - 8pm Eastern Time
at The Village Kitchen - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012
Learn how to whip up classic bistro staples for a five-star brunch with friends or family. Try your hand at classic brunch recipes in this interactive cooking class with Chef Nora. You'll learn simple methods to prepare bistro brunch favorites so you can easily recreate these recipes at home for friends or family.On your brunch menu are decadent dishes...
Learn how to whip up classic bistro staples for a...
Read moreSat, Jun 18
11:00am - 2:00pm Eastern Time
Sat, Jun 25
11:00am - 2:00pm Eastern Time
Sat, Jul 2
11:00am - 2:00pm Eastern Time
Sat, Jul 9
11:00am - 2:00pm Eastern Time
Sat, Jul 16
11:00am - 2:00pm Eastern Time
This class has 2 more dates.
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Saturday Jun 18th, 11am - 2pm Eastern Time
at Julia Birnbaum -
In this live, virtual cheese tasting experience, a professional cheesemonger will help you navigate the world of artisan cheese. You'll get the chance to taste several different types of cheese as well as learn how to store, pair, and serve it. Your tasting palette features a young goat's milk gouda, creamy St. Stephen and a clothbound Vermont cheddar....
In this live, virtual cheese tasting experience,...
Read moreThousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
at Atelier Sucré -
Bring the French Bistro experience to your home! Students will learn to make traditional Quiche Lorraine (Ham & Cheese or Vegetarian) and Chocolate Lava Cake. This is a great meal to impress your family and friends! - 2 and 1/2 hour Virtual class Please Note: All classes/events are subject to cancellation if the minimum number of participants...
Bring the French Bistro experience to your home!...
Read moreat French Cheese Board - NoLita 41 Spring S, New York, New York 10012
Have you ever wondered about some of the greatest cheese making regions of France? In this course, join us to learn about the Normandy region and the production behind the Isigny Sainte Mere Cooperative’s greatest dairy and cheese products. You will sample: Brie D’IsignyMimolettePetit Pont L'evequeand of course the world famous Beurre...
Have you ever wondered about some of the greatest...
Read moreat Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013
What could be more fun that hand-pulling your own fresh mozzarella or creating delicate creamy ricotta cheese with your own two hands? Nothing! Fresh Mozzarella + Burrata Fresh Ricotta Cheese Buttermilk Paneer (fresh Indian cheese for curries) Cashew Cheese (nut cheese is all the rage and quite delicious) The class will also include a few dishes...
What could be more fun that hand-pulling your own...
Read moreat NYC Wine Company - Chelsea 167 W 23rd St, New York, New York 10011
A veritable around-the-world tasting of wine and cheese! Rather than focus on one particular country or theme, we feature wines from around the globe, with many from up-and-coming areas such as South Africa, South America, Australia, Spain, and New Zealand. In turn, each pair is mated to a specific cheese, chosen for its compatibility with the wines,...
A veritable around-the-world tasting of wine and cheese!...
Read moreat The Homestead at Bedford Cheese Shop - Gramercy 67 Irving Pl, New York, New York 10003
Mozzarella is way easier to make than you think. It takes three ingredients, possibly some wine to stay to hydrated, and can win over a room if we're talking pizza. Let us make your holiday season a little bit easier by showing you how make the world's most beloved pasta filata cheese.
Mozzarella is way easier to make than you think. It...
Read moreat Le Grand Triage: Wine & Whiskey - Upper East Side 1657 First Ave, New York, New York 10028
There’s no better pairing than wine and cheese, but whenever we try something that leaves much to be desired, it makes us wonder: what’s the trick to making the combination really work? In this taste-gasmic class, you’ll enjoy 5 incredible pairings created by our resident sommelier—including hard, soft, and stinky cheeses—that are sure to...
There’s no better pairing than wine and cheese,...
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