Thankfully we have 29 other Culinary (Meals) Classes for you to choose from. Check our top choices below or see all classes for more options.
This class isn't on the schedule at the moment, but
save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date,
this simply means that date has now sold out.
You’ll need an internet connection and the ability to stream audio and video to participate. It's a fairly intuitive platform, but we recommend getting familiar with Zoom's functionality before joining the class.
We use Zoom for all of our virtual classes. The chef will guide you step-by-step through a recipe, answering questions along the way with the help of our moderator.
Sauces have the power to elevate a dish and transform it from good to amazing, but no one wants to hover over the stove making heavy and rich sauces during the dog days of summer. You’re in luck! In this intensively interactive 2-hour virtual class, our chef will teach you how to prepare cool and refreshing summer sauces with little to no cooking required that are loaded with culinary techniques designed to make your food pop at the dinner table while keeping you cool in the kitchen. We’ll give you lots of serving suggestions for your sauces along the way, so you can put them to use in the coming weeks.
You can choose to make all of the items, or select the recipes you would like to cook along with your chef in real time. Either way, your chef will make sure all of your questions are answered during or after
class.
Menu:
Skills covered in class:
Our Virtual Cook Along classes, via Zoom, will have you and your chef cooking together in real time. We’ll provide you with the recipe packet, equipment list and class syllabus upon registration, so you’re prepared to get cooking! Our Zoom moderator will make sure your questions are answered live by the chef either during or after class.
For FAQ, please CLICK HERE
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
Still have questions? Ask the community.
A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.
Please note: all virtual class sales are final. All virtual students will receive a recording of the class within 48 hours of the class.
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...
Read more about The Chopping Block Lincoln Square
This school has been carefully vetted by CourseHorse and is a verified Online educator.
Instead of ordering out, why not learn how to make an excellent shawarma platter (with all the trimmings!) at home? Homemade Pita Bread Shawarma (Lamb, Chicken, and/or Cauliflower-Chickpea) Chopped Salad Tahini-Garlic Sauce How these virtual classes work: After registering, you will be sent a link to log into the class at the appointed...
Instead of ordering out, why not learn how to make...
Read moreFriday Aug 26th, 7pm - 8:30pm Eastern Time
at Mukti's Kitchen -
Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history. This...
Vegetarian dishes are fantastic and diverse in Indian...
Read moreThu, Aug 18
11:00am - 12:30pm Eastern Time
Thu, Aug 18
6:30pm - 8:00pm Eastern Time
Thu, Aug 25
11:00am - 12:30pm Eastern Time
Thu, Aug 25
6:30pm - 8:00pm Eastern Time
Thu, Sep 1
11:00am - 12:30pm Eastern Time
This class has 9 more dates.
Tap here to see more
Thursday Aug 18th, 11am - 12:30pm Eastern Time
Learn to make vegetarian black bean tostadas topped with tangy crema and spicy salsa roja, along with zesty esquites (flavorful corn kernels in broth topped with lime, mayo, cotija cheese, and chili powder) on the side! Since Angie can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to...
Learn to make vegetarian black bean tostadas topped...
Read moreSunday Aug 14th, 4pm - 6:30pm Eastern Time
at Mukti's Kitchen -
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Upon registration, you will get a Zoom ID. You can ask...
This course is available for "remote" learning and...
Read moreWed, Aug 17
11:00am - 12:30pm Eastern Time
Wed, Aug 24
11:00am - 12:30pm Eastern Time
Wed, Aug 31
11:00am - 12:30pm Eastern Time
Wed, Sep 7
11:00am - 12:30pm Eastern Time
Wed, Sep 14
11:00am - 12:30pm Eastern Time
This class has 2 more dates.
Tap here to see more
Wednesday Aug 17th, 11am - 12:30pm Eastern Time
Learn to make mugir mangsho (a fragrant chicken and potato curry) with bhath (spiced Basmati rice)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions,...
Learn to make mugir mangsho (a fragrant...
Read moreSaturday Aug 20th, 4pm - 6:30pm Eastern Time
Oh, let's pretend we've all jetted off to Spain by enjoying a giant pan of paella paired with side of smoked-paprika roasted vegetables. MENU: Paella with Chorizo and Mussels (or Vegetarian) Smoked-Paprika Roasted Vegetables HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the...
Oh, let's pretend we've all jetted off to Spain by...
Read moreWednesday Aug 24th, 7pm - 8:30pm Eastern Time
at Mukti's Kitchen -
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Khichdi (Rice and Lentil mixed with cumin, coriander,...
This course is available for "remote" learning and...
Read moreThu, Aug 18
2:00pm - 3:30pm Eastern Time
Thu, Aug 25
2:00pm - 3:30pm Eastern Time
Thu, Sep 1
2:00pm - 3:30pm Eastern Time
Thu, Sep 8
2:00pm - 3:30pm Eastern Time
Thu, Sep 15
2:00pm - 3:30pm Eastern Time
This class has 2 more dates.
Tap here to see more
Thursday Aug 18th, 2pm - 3:30pm Eastern Time
at Mukti's Kitchen -
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Chicken Biriyani Lamb kebab Cucumber raita...
This course is available for "remote" learning and...
Read moreThu, Aug 18
6:30pm - 8:00pm Eastern Time
Thu, Aug 25
6:30pm - 8:00pm Eastern Time
Thu, Sep 1
6:30pm - 8:00pm Eastern Time
Thu, Sep 8
6:30pm - 8:00pm Eastern Time
Thu, Sep 15
6:30pm - 8:00pm Eastern Time
This class has 2 more dates.
Tap here to see more
Thursday Aug 18th, 6:30pm - 8pm Eastern Time
Everything you need to know to be the best-educated grocery shopper and cook. This valuable food education + grocery shopping workshop led by HCNY founder Jennifer Clair is designed to help home cooks make the best food choices in the grocery store, from the produce to the freezer aisle and everything in between. You'll explore the meaning behind...
Everything you need to know to be the best-educated...
Read moreWednesday Sep 7th, 6:30pm - 8pm Eastern Time
at The Chopping Block Lincoln Square -
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make eggplant parmesan sandwiches via Zoom. Menu: Eggplant Parmesan Sandwiches with Mozzarella and Tomato Sauce Garlic and Herb Roasted Zucchini Skills...
Join us for a virtual cooking class as you either...
Read moreFriday Aug 19th, 6pm - 7:15pm Central Time
at The Chopping Block Lincoln Square -
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste...
Join us virtually for classes inspired by our...
Read moreSaturday Aug 20th, 10am - 12pm Central Time
at EZCompliments Indian Cooking Classes -
Each class contains a complete meal, as well as leftovers you can enjoy for the week. Register for the 4-day workshop series or a drop-in class. Additionally, every dish can be personalized for vegetarian, gluten-free and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made...
Each class contains a complete meal, as well as leftovers...
Read moreTue, Aug 16
6:00pm - 7:30pm Eastern Time
Tue, Aug 23
6:00pm - 7:30pm Eastern Time
Tue, Sep 6
6:00pm - 7:30pm Eastern Time
Meets 4 Times
Tue, Sep 6
6:00pm - 7:30pm Eastern Time
Tue, Sep 13
6:00pm - 7:30pm Eastern Time
This class has 2 more dates.
Tap here to see more
Tuesday Aug 16th, 6pm - 7:30pm Eastern Time
at The Chopping Block Lincoln Square -
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make fresh and bright South Beach favorites via Zoom. Menu: Blackened Mahi Mahi with Black Bean-Mango Salsa and Chipotle Mayo Scallion Rice Skills covered in class: Selecting...
Join us for a virtual cooking class as you either...
Read moreFriday Aug 26th, 6pm - 7:15pm Central Time
Learn to make baghali ghatogh (dill-scented lima beans topped with poached eggs) paired with zireh polo kateh ba tahdig (Persian rice with crispy tahdig)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise...
Learn to make baghali ghatogh (dill-scented lima...
Read moreSaturday Aug 27th, 4pm - 6:30pm Eastern Time
Learn to make delicious burani bonjon (eggplant with yogurt sauce), and tukhum bonjon (eggs scrambled with tomatoes, chilies, and garlic)! Since Nawida can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just...
Learn to make delicious burani bonjon (eggplant with...
Read moreSunday Aug 28th, 11am - 1:30pm Eastern Time
at The Chopping Block Lincoln Square -
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make sweet and savory zucchini preparations via Zoom. Menu: Zucchini Fritters with Yogurt-Herb Sauce Zucchini Carpaccio with Lemon, Olive Oil and Parmesan Zucchini Bread Muffins...
Join us for a virtual cooking class as you either...
Read moreSunday Aug 28th, 3pm - 4:15pm Central Time
Learn to make gulai udang ala padang (an aromatic coconut curry with shrimp and potatoes) paired with nasi kuning (a festive yellow rice dish)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we...
Learn to make gulai udang ala padang (an...
Read moreSunday Aug 28th, 4pm - 6:30pm Eastern Time
at EZCompliments Indian Cooking Classes -
Each class contains a complete meal, as well as leftovers you can enjoy for the week. Surprise your friends and family with these well known dishes from the Indian sub-continent like: Chicken Tikka Masala with Zeera rice Channa Masala (Chickpeas) with Spinach Paratha Keema Matar & Vegetable Pulao Aloo Gobhi & Mint Rice Menu subject to...
Each class contains a complete meal, as well as leftovers...
Read moreTue, Sep 6
6:00pm - 7:30pm Eastern Time
Meets 4 Times
Tue, Sep 6
6:00pm - 7:30pm Eastern Time
Tue, Sep 13
6:00pm - 7:30pm Eastern Time
Tue, Sep 20
6:00pm - 7:30pm Eastern Time
Tue, Sep 27
6:00pm - 7:30pm Eastern Time
Tuesday Sep 6th, 6pm - 7:30pm Eastern Time
(4 sessions)at Teaching Table -
Make Gourmet Tomato Soup and Grilled Cheese Sandwiches from scratch. This class is equally perfect for adults aiming to elevate their soup and sandwich meals and junior chefs looking to practice basic cooking techniques on their own. You’ll learn how to transform fresh peak season tomatoes in a luscious flavor-rich soup unlike any other tomato soup...
Make Gourmet Tomato Soup and Grilled Cheese Sandwiches...
Read moreWednesday Sep 7th, 7pm - 8pm Eastern Time
at EZCompliments Indian Cooking Classes -
Each class contains a complete meal, as well as leftovers you can enjoy for the week. Register for the 4-day workshop series or a drop-in class. Additionally, every dish can be personalized for vegetarian, gluten-free and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made...
Each class contains a complete meal, as well as leftovers...
Read moreThu, Aug 18
6:00pm - 7:30pm Eastern Time
Thu, Aug 25
6:00pm - 7:30pm Eastern Time
Thu, Sep 8
6:00pm - 7:30pm Eastern Time
Meets 4 Times
Thu, Sep 8
6:00pm - 7:30pm Eastern Time
Thu, Sep 15
6:00pm - 7:30pm Eastern Time
This class has 2 more dates.
Tap here to see more
Thursday Aug 18th, 6pm - 7:30pm Eastern Time
Know someone who would like this class but not sure of their schedule? (We recommend this!)
Know their schedule better than your own? Book a date and time directly.
(This school does not support a scheduled gift delivery date so if you book the class, the recipient will be notified right away.)
ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
Questions? Contact us!
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.