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Culinary Classes Online

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Learn to cook gourmet meals from the comfort of your own kitchen with online culinary classes. Discover the secrets behind creating delicious dishes from around the world.

12 classes have spots left

Virtual Private Cooking with Karen Lee

Karen Lee Cooking

Private Cooking Consultant With so many of us spending more time at home cooking, Now is the time for a private cooking consultant. Karen Lee is just the person. Karen Lee reviewed by the NY TIMES as “one of the city’s most renowned instructors. A powerhouse of instruction and tips” This can be done by Zoom, phone or email. You will get cooking advice, Tips, and techniques that will raise the level of your game in the kitchen. All tailor-made...

(65) All levels 18 and older
No upcoming schedules

Homemade Protein Bars

Los Angeles City College

Save money by getting the hang of making your own delicious protein bars at home. Plus you’ll learn how much protein you should be eating everyday for optimal health. You’ll get an ingredients list sent to you before class so you can cook along with the instructor in your kitchen. Participation requires a food processor. Please read:  *CLASS IS HELD ONLINE* Email address required for online invitation and to receive the...

(784) All levels 18 and older
No upcoming schedules

Virtual - Learn With your Parents

Mukti's Kitchen @ **Virtual Classroom

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Samosa From Scratch  Pakora (onion Fritters) Cilantro chutney Gather your family to make these easy and fun vegetarian recipes any age can...

(242) All levels 18 and older
No upcoming schedules
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Virtual - Beat the Virus, Build Immunity

Mukti's Kitchen

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Khichdi (Rice and Lentil mixed with cumin, coriander, and ginger) Eggplant fritters Raita (Cucumber and Yogurt condiment flavored with Roasted...

(242) All levels 18 and older
No upcoming schedules

Virtual - Butter Chicken & Paratha Dinner

Mukti's Kitchen @ **Virtual Classroom

Menu:  Chicken Tikka masala  Aloo Paratha (potato stuffed bread)  Cucumber raita Remote Learning  This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor.  Upon registration, you will...

(242) All levels 18 and older
No upcoming schedules

Argentinian Cooking Online #2 with Mirta

The League of Kitchens @ Virtual Learning

Join Mirta from The League of Kitchens for an interactive online cooking experience where you'll learn to make Argentinian grilled skirt steak with chimichurri, roasted potatoes with herbs, and a tangy salad made from beets, carrots, and onions. Immerse yourself in the flavors of Argentina and connect with fellow food lovers in a virtual dinner party. Don't miss this opportunity to cook, learn, and share in the comfort of your home kitchen.

(76) All levels 18 and older
No upcoming schedules

Persian Cooking Online 2 with Mab

The League of Kitchens @ Virtual Learning

Learn Mab's secrets to making aloo morgh-e beround-e Parvin joonam (a rich and fragrant chicken dish) paired with kateh polo zafran ba tahdig sibzamini (saffron spiced rice with a potato crisp)! Since Mab can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to...

(76) All levels 18 and older
No upcoming schedules

Bangladeshi Cooking Online with Afsari (Vegetarian)

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary adventure with Afsari as she shares the flavors of Bangladeshi cuisine. Learn to craft homemade paneer and prepare dishes like palak paneer and fragrant bhath, guided by Afsari's expertise and warmth. Connect with fellow cooking enthusiasts in an interactive online experience, culminating in a virtual dinner party where you'll savor the delicious fruits of your labor, united in culinary delight.

(76) All levels 11 and older
No upcoming schedules

Thanksgiving Reinvented 1 (Vegetarian)

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

In this series, add a twist to the traditional Thanksgiving menu. Serve a delicious meal with vegetarian dishes that is healthy and flavorful. This menu along with the Indian version of the Scotch Egg or Beef Wellington will make your guests give you loads of compliments. Menu: Corn Chaat (Sweet & spicy Indian Corn Salad) Usal (Mixed lentils soup with coconut and spices) Nargis Kebab (Indian vegetarian version of Scotch Egg/Beef Wellington)...

(3) All levels 16 and older
No upcoming schedules

Virtual - Basic Home Cooked Meals

Karen Lee Cooking @ 142 W End Ave, New York, NY

Menu: Pan Roasted Chicken Breasts with Dried Herbs with a sauce made from the pan drippings, sherry, and a nut of butter Rice Pilaf    

(65) All levels 18 and older
No upcoming schedules
$150
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Argentinian Cooking Online with Mirta

The League of Kitchens @ Virtual Learning

Join Mirta for an immersive online journey into Argentinian cuisine. Cook alongside her as she shares her family recipes, from succulent pollo a la sal to flavorful humitas and refreshing salads. Connect with fellow food enthusiasts in a virtual culinary experience, culminating in a shared virtual dinner party celebrating the vibrant flavors of Argentina.

(76) All levels 11 and older
No upcoming schedules

Shrimp Scampi from Scratch

Teaching Table @ Virtual Classroom

Join us on National Linguine day for one of the first dishes my dad taught me to cook. Our version is loaded with butter, garlic, parsley and scallions and served with fresh handmade linguine. In less than 90 minutes from start to finish, and with just a handful of quality ingredients, you’ll make Shrimp Scampi with fresh pasta. Make pasta dough from scratch, then roll it out and cut your own linguine. You will also learn the origins and history...

(42) All levels 18 and older
No upcoming schedules

Thai Stir Fried Noodles (Pad See Ew)

Teaching Table @ Virtual Classroom

In less than one hour from start to finish, create Pad See Ew from scratch. We’ll walk you through ingredient selection, substitutions and equipment adjustments for the home kitchen. No prep required. Show up with your ingredients and we will take it from there. After minimal effort, you’ll be enjoying a hot bowl of crispy fried umami noodles with Chinese Broccoli and either tofu or chicken. And you’ll walk away with a long list of cooking...

(42) All levels 18 and older
No upcoming schedules

Japanese Online Class #2 with Aiko

The League of Kitchens @ Virtual Learning

Learn to make festive and flavorful hand rolls filled with sushi rice and vegetables, paired with a delicious sesame dipping sauce. Plus, master the art of making traditional miso soup from scratch. Join this immersive online cooking class and get ready for a virtual dinner party filled with Japanese flavors and culinary connections.

(76) All levels 18 and older
No upcoming schedules

Uzbek Cooking Online 2 with Damira

The League of Kitchens @ Virtual Learning

Learn to make delicious barak (handmade beef dumplings) paired with achik chuchuk (a bright tomato and onion salad)! Since Damira can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation,...

(76) All levels 18 and older
No upcoming schedules

Make Mine Mediterranean (Online Learning)

Radical Cooks @ Virtual Classroom

Considered one of the best “diets” for healthy eating, a Mediterranean diet is a plant-based diet that prioritizes whole grains, vegetables, fruits, legumes, and unsaturated fats. This class series will teach you the main guidelines (not rules!) to follow and together we’ll learn three to four recipes in which participants may do together with the instructor or follow along, demo style. It’s a great way to learn to make healthy and sustainable...

(22) All levels 18 and older
No upcoming schedules
$110

2 sessions

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Uzbek Cooking Online with Damira (Vegetarian)

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary adventure through the flavors of Uzbekistan with Damira's Vegetarian Cooking Workshop. Join her as she shares her family recipes, from savory bichak to refreshing salads like salat bahor and bodiring salat. Connect with Damira and fellow cooking enthusiasts in an interactive online experience, culminating in a virtual dinner party celebrating the vibrant cuisine of Uzbekistan.

(76) All levels 11 and older
No upcoming schedules

Japanese Cooking Online with Aiko

The League of Kitchens @ Virtual Learning

Join Aiko for an immersive online cooking adventure where you'll discover the essence of Japanese cuisine from the comfort of your own kitchen. Through live demonstrations and interactive sessions, delve into Aiko's family recipes, mastering dishes like savory okonomyaki and refreshing namasu salad. Immerse yourself in the flavors and traditions of Japan, culminating in a virtual dinner party where you'll savor your culinary creations together with fellow food enthusiasts.

(76) All levels 11 and older
No upcoming schedules

Virtual Cooking Q & A: Foods That Boost the Immune

Karen Lee Cooking

Topics: Foods That Boost the Immune System What To Eat and Drink and How To Make It

(65) All levels 18 and older
No upcoming schedules

Online Cooking: Herb-Infused Spirits

Chicago Botanic Garden @ Online via Zoom

Use fresh herbs from your garden, kitchen, or the market to make new and delicious alcoholic beverages. In this online cooking class, you will learn about the history of fermented alcohols, get tips and tricks to create your own curated cocktail cabinet, and learn how to make a delicious, seasonally inspired beverage.  This class will be taught online via Zoom. Registered students will receive login instructions one day in advance.

(126) All levels 18 and older
No upcoming schedules
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