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You could sample a new Spanish wine every night of the year and still not experience all the variety that this country produces. Each region has their own specialty. Rioja creates smoky, earthy, subtle reds with the Tempranillo grape, while the Priorat region makes rich, dense, powerful reds from the Garnacha variety. The Ribera del Duero also employs...

French wines ooze intimidation; the language, no grape listed anywhere in sight, countless vineyards and producers, and all this at often exorbitant prices. Yet even in the face of these apparent obstacles, France is worthy of our attention. Why? Simply because they still continue to create so many of the world’s most intriguing, exotic, and individualistic...

Understanding the regions and categories of Italian Wine can be complicated. With extensive wine production in all 20 wine regions, hundreds of indigenous varietals, climates ranging from Alpine to Mediterranean and diverse soil types, Italian wine study can be daunting.  It is critical for a CSW to have extensive knowledge to understand, appreciate,...

Learn about the physiology of taste and how to evaluate acidity, tannin, residual sugar (RS) and other structural elements of wine. Start building your wine description vocabulary. Attend this fun session to gain confidence in knowing what kind of wines you like and how to describe them. Or use this as the start of your journey in preparing for entry...

Can you create perfect pairings or are you paralyzed by the rules? Learn basic food pairing theories and see how different styles of wine interact with primary flavor components. Come taste many combinations and discuss the impact on your palate. Learn your preferences and those in the class and improve your confidence with new pairing knowledge! ...

Creating a great list wine is easy, maintaining one requires immense effort. Mistakes are costly, both financially and for staff morale and customer service.  Learn to excel in the not so glamorous side of being a wine director or cellar master. We’ll review efficient and accurate ways to check in orders, code invoices, stock the cellar, program...

Experience spirit like never before: Tremendous knowledge Extensive experience High didactical Elevated animation skills Enjoy a selection of great bourbons through an educative and fun experience. Learn or consolidate your knowledge on the bourbon production, the categories and the aroma profiles. Learn how to nose and taste like a pro,...

The Greatest Wines of Italy Italian wine is hot in the USA & is a global powerhouse. Credential seekers can check out our Italian Wine Scholar North & Italian Wine Scholar South programs, but everyone will enjoy Intro to Italian Wines!  Piedmont's Barolo & Tuscany's Brunello surely make our list but come find out our other picks....

California is by far the largest wine producing state in the USA & is a global powerhouse. Credential seekers, or others seeking a deeper dive, can check out our California Wine Appellation Specialist, but everyone will enjoy Intro to California Wines!  Napa, Sonoma, Paso Robles and Santa Barbara are some of the best known regions we will...

Join us in exploring cool climate wines of the world. We'll unravel the mysteries of the EU labeling scheme and compare it with the rest of the world. We will also look for global patterns as we tour the world by glass. Take in the highlights of crisp wines from cool climates from Germany, Austria, Northern Italy, Northern France, Oregon and New Zealand. ...

Learn to accurately assess acid, tannin, sugar and alcohol as our Industry Leading Instructors lead you through a tasting of 16 carefully manipulated wines to help you clearly delineate the different levels of each. This workshop is fun for novice-intermediate tasters and an important tune up for advanced tasters. This workshop is part...

Sunshine, warm breezes, olive oil, wine and the Mediterranean Sea tie Portugal, Spain, Greece and several other countries together. Learn the similarities and differences of some of the oldest wine regions of the world and some of the trendsetting new wines, as well.  We'll explore Cava, Rioja, Priorat, Ribera del Duero, Rias Baixas, Jerez,...

Fermented grain is the focus this session as we present the origins of beer, ingredients, production and styles. We discuss the international standards and the rise of the craft beer movement. Taste the spectrum from pilsner to stout and lambic to Trappist then dive into multiple parallel fermentations with the production and styles of sake. Taste...

Discover the major wine denominations of Central Italy’s Toscana region or as many say in English, Tuscany. Explore the famous appellations of Brunello di Montalcino, Vino Nobile di Montepulciano, Bolgheri, Chianti Classico Gran Selezione and much more. Learn where they're located, what grape varieties they're made from, their styles and importance,...

The United States is the world's fourth largest wine producer. In this class we cover the wines of California, Oregon, Washington, and other states, plus Canada and Mexico. Discover labeling laws, American Viticultural Areas, the history, climates and wine styles of each region.  This workshop is part of the Certified Specialist of Wine program....