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Wines of the Southern Hemisphere
San Francisco Wine School See all classes by this school @ Online
Travel through the lively wine regions of the Southern Hemisphere, where New World producers are reshaping global wine culture. Get to know the distinctive climates, varied grapes, and bold styles of Chile, Argentina, New Zealand, Australia, and South Africa. From Marlborough's Sauvignon Blanc to Stellenbosch's Pinotage, pick up perspective on the wines challenging Old World habits and winning over palates around the world.
Jan 4th
6–9pm PT
Jan 4th
6–9pm PT
Jan 4th
6–9pm PT
Somm Essentials Service & Tasting Exam
San Francisco Wine School See all classes by this school @ Online
Prove your knowledge and skill across theory, service, and tasting through this comprehensive exam. Earn industry-recognized credentials by passing a written theory test, a hands-on service and wine pairing evaluation, and a blind tasting analysis. A key milestone for those pursuing sommelier certification.
Wines of Piemonte aka Piedmont
San Francisco Wine School See all classes by this school @ Online
Take a closer look at the celebrated bottles of Piemonte, home turf for Nebbiolo alongside standout varietals such as Arneis, Barbera, and Dolcetto. Dig into iconic appellations like Barolo, Barbaresco, Asti, and Gavi as you uncover the region's many styles and the deep-rooted cultural traditions behind them. A recap of Southern Italian areas brings broader context to round things out.
Jan 25th
6–9pm PT
Jan 25th
6–9pm PT
Jan 25th
6–9pm PT
Wines of Valle d'Aosta & Liguria
San Francisco Wine School See all classes by this school @ Online
Travel from alpine peaks to Mediterranean cliffs as you look closely at two of Northern Italy's most distinctive wine regions. Discover how dramatic landscapes shape rare grapes and expressive styles found nowhere else. Learn insight into local traditions, food pairings, and the cultural tapestry behind each area. Build a deeper appreciation for these strikingly different yet equally captivating terroirs.
Feb 1st
6–9pm PT
Feb 1st
6–9pm PT
Feb 1st
6–9pm PT
Wines of Lombardia & Emilia-Romagna
San Francisco Wine School See all classes by this school @ Online
Take a closer look at bottles of Lombardia and Emilia-Romagna, spanning the polish of Franciacorta and Valtellina and the lively charm of Lambrusco. Increase your knowledge of the key appellations, grape varieties, and regional styles while taking in the food and cultural heritage behind these Northern Italian wines.
Feb 8th
6–9pm PT
Feb 8th
6–9pm PT
Feb 8th
6–9pm PT
Wines of Trentino & Alto Adige
San Francisco Wine School See all classes by this school @ Online
Travel through the distinctive wine regions of Trentino and Alto Adige, where Alpine influence meets Italian tradition. Look at indigenous and international grape varieties, regional wine styles, and cultural distinctions, including German-language labels. A review of Northern Italy's broader wine landscape rounds out your handle on the area.
Feb 22nd
6–9pm PT
Feb 22nd
6–9pm PT
Feb 22nd
6–9pm PT
Wine Service Techniques
San Francisco Wine School See all classes by this school @ Online
Master the art of professional wine service with expert guidance on technique, presentation, and hospitality. Explore the essential roles of a sommelier, from mise en place to responsible service, while refining your skills in standard pours, Champagne service, and decanting. Gain hands-on experience and learn to navigate real-world challenges with confidence and precision.
Feb 28th
1–4pm PT
Feb 28th
1–4pm PT
Feb 28th
1–4pm PT
Wines of Veneto
San Francisco Wine School See all classes by this school @ Online
Dig into the celebrated bottles of Northern Italy's Veneto, ranging from Valpolicella and Soave through Prosecco and Bardolino. Build out your grasp of key grape varieties, regional styles, and the cultural traditions that shape these iconic wines. The class wraps in a recap of Northern Italian regions to deepen your handle on the area.
Mar 1st
6–9pm PT
Mar 1st
6–9pm PT
Mar 1st
6–9pm PT
Wines of Friuli-Venezia Giulia
San Francisco Wine School See all classes by this school @ Online
Dig into the bottles of Friuli-Venezia Giulia, where Alpine landscapes and Slovenian influences come together to shape a distinctive winemaking tradition. Taste indigenous varieties and well-known orange wines as you pick up insight into the area's geography, climate, and culture. Get to know the distinct character of Northern Italy through bold flavors and deep history.
Mar 8th
6–9pm PT
Mar 8th
6–9pm PT
Mar 8th
6–9pm PT
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Creative Writing 101: 6 Weeks (Zoom)
Gotham Writers Workshop See all classes by this school @ Zoom Conference
Unleash your creativity and explore the world of creative writing with confidence in this immersive course. Dive into the power of observation, imagination, and language as you learn to craft compelling fiction and nonfiction narratives. Discover your unique voice and embark on a journey that will ignite your passion for storytelling.
Still Life Styling and Photography
Penumbra Foundation See all classes by this school @ Virtual Classroom
Transform vintage objects into captivating still life compositions that tell a story. Explore the art of arranging heirlooms, ephemera, and flea market finds to create evocative object portraits. Learn techniques for composition, backdrop selection, and visual storytelling to craft striking images for art, gifts, or sales. Perfect for those looking to elevate their creative photography.
The French Revolution and its Aftermath: Left and Right
Brooklyn Institute for Social Research See all classes by this school @ Online Classroom
Examine the French Revolution as a pivotal moment that redefined modern political thought and continues to shape global ideologies. This course explores the Revolution's philosophical legacy, its contested interpretations across the political spectrum, and its influence on concepts like democracy, sovereignty, and revolution itself.
The 90-Day Screenplay Writing
Alan Watt See all classes by this school
Bring your screenplay vision to life by blending passion with structured storytelling. This comprehensive program guides you through concept development, logline clarity, and crafting your protagonist's transformative journey. With expert guidance and peer support, you'll progress from outline to polished draft, building a screenplay ready to engage agents, producers, and audiences.
Culinary Confidence: Risotto and Pasta Dish Basics
Teaching Table See all classes by this school @ Virtual Classroom
Build your kitchen confidence by mastering essential techniques for creating simple, flavorful meals. Learn to prepare hearty risotto and pasta dishes with expert guidance, focusing on versatility and using what you have on hand. Gain practical skills and the mindset to cook with ease, nourishing yourself and others with delicious, homemade meals.
Culinary Confidence: Fish and Purées Basics (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Gain confidence in the kitchen by mastering the basics of preparing fish and flavorful purées. Learn techniques for baking, searing, and creating versatile sauces like smoky muhammara and creamy yogurt dill. With expert guidance, discover how to cook nourishing, restaurant-quality meals with ease, using simple ingredients and practical methods.
Farm-to-Table Date Night In (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Create a cozy, gourmet date night at home with a scratch-made, winter-inspired menu. Learn to prepare a luxurious four-course pescatarian meal, featuring dishes like risotto, seared scallops, and decadent chocolate pot de crème. With expert tips on sourcing ingredients and mastering techniques, you’ll turn your dining room into a fine dining experience to remember.
Virtual Cook Along: Sushi
The Chopping Block Lincoln Square See all classes by this school @ *Online Classroom
Be your own sushi master! Learn how to make sushi from scratch as our chef virtually guides you through all of the essential sushi-making techniques, ingredients and tools in this 2-hour intensively interactive cook along. With our chef’s helpful hints and tips along the way (and a little practice), you will learn how easy it really is to make sushi in your own kitchen. If cooking along, please refer to the packet (will be provided upon signup)...
Virtual Pasta Making
Eve Bergazyn See all classes by this school
Join our chef to make pasta from scratch! You Will: Make and knead a classic egg pasta dough Hand shape pasta Create a classic marinara sauce & fresh basil pesto Eat delicious homemade pasta Materials Needed to Participate Fully Ingredients: All-purpose flour Semolina flour (or all purpose flour) Salt 1 bay leaf 1 14-oz. can San Marzano tomatoes Pine nuts (or pistachios, almonds, sunflower seeds, or pumpkin seeds) Olive oil...
Virtual Handmade Sushi
Eve Bergazyn See all classes by this school
Making sushi is easier than you think! In this 1.5-hour class, we’ll teach you the fundamentals, from rice to fish (and even California rolls). We’ll cover: sushi hand rolls & cut rolls rinsing, making, and seasoning the sushi rice the proper way to eat sushi You’ll finish the class with solid foundations to skip ordering in and make sushi at home! Materials needed to fully participate: Dry Goods 2 cups sushi rice (can substitute...
4-Week Culinary Basics Series
Chef Eric's Culinary Classroom See all classes by this school @ 2366 Pelham Ave, Los Angeles, CA
The Culinary Basics Cooking Series is designed for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen. Using easy-to-prepare recipes and basic cooking techniques, you’ll learn about the importance of advance preparation to save you time and reduce stress in the kitchen. When possible, we use ingredients that can be purchased...