Introduction to Coffee & Cupping
- Beginner
- 18 and older
- $50
- 131 W 21st St, New York, NY
- 2 hours
Apr 27th
2–4:30pm EDT
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Class Description
Description
What you'll learn in this coffee class:
Coffee starts its journey as the seed of a tropical fruit, passing through a complex supply stream before finally reaching your cup as the coffee you know and love. Along the way, there are many transformative steps that affect the way the coffee tastes.
In this class, we’ll dive into these steps, tracing the journey from seed to cup to give you a better understanding of how coffee is produced. After learning about coffee production, you’ll have a chance to taste several of our coffees to put what you’ve learned into context—from some of our favorite year-round coffees to unique single origins.
We’ll taste the coffees in a traditional cupping setting, which allows us to taste the coffee without the influence of the brew method. By the end of class, you’ll have learned how to taste and evaluate coffee like a coffee professional, with a deeper understanding and appreciation for how it was produced.
Refund Policy
Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows:
Cancellations made 3 or more days in advance will receive a full credit for a rescheduled date with this provider
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Original cancellation policy (non-COVID-19):
We are happy to reschedule your tickets up to 7 days before the class date. In the event that you wish to cancel within 7 days of the class date we will do our best to help you re-schedule but can make no guarantees.
Reviews of Classes at Joe Coffee Company (240)
-
Introduction to Coffee & Cupping
I loved this Coffee & Cupping Intro
I honestly learned so much about the process in which coffee is made, the different types of grains; even the different roasting levels
+ The cupping was so much fun!
We tried some of their signature coffees and some of their single origins too!
100% recommended :)
-
Introduction to Coffee & Cupping
The class was very informative. I learned many things about how coffee gets prepared before it arrives to us the way how we see it in the market. I also learned why and how different coffees taste differently. The instructor was an expert and was able to answer all of our questions. I wish the class included teaching how to make different types of coffees such as espresso, French press …etc but I guess that was a different topic that others may prefer to be in a separate class.
-
Introduction to Coffee & Cupping
Our class was educational as coffee is one of the most versatile subject known to man. It was a coherent matter. Cara gave a fairly coherent rendition of the topic, well performed. We love our experience.
See reviews for other classes at Joe Coffee Company
Review Summary by CourseHorse
Students who took the Introduction to Coffee & Cupping class highlighted its educational value, appreciating the deep dive into the coffee-making process from bean to cup. They praised the course for its insight into the different types of coffee grains and the various roasting levels that provide distinct flavors. The cupping experience was a standout feature, offering hands-on knowledge and allowing for the tasting of signature and single-origin coffees. The class was perceived as being led by knowledgeable instructors capable of answering all questions and maintaining students' interest. Overall, the class was highly recommended for anyone desiring a comprehensive understanding of coffee.
1. "I honestly learned so much about the process in which coffee is made, the different types of grains; even the different roasting levels."
2. "I also learned why and how different coffees taste differently."
3. "The instructor was an expert and was able to answer all of our questions."
-
Introduction to Coffee & Cupping
I loved this Coffee & Cupping Intro I honestly learned so much about the process in which coffee is made, the different types of grains; even the different roasting levels + The cupping was so much fun! We tried some of their signature coffees and some of their single origins too! 100% recommended :) -
Introduction to Coffee & Cupping
The class was very informative. I learned many things about how coffee gets prepared before it arrives to us the way how we see it in the market. I also learned why and how different coffees taste differently. The instructor was an expert and was able to answer all of our questions. I wish the class included teaching how to make different types of coffees such as espresso, French press …etc but I guess that was a different topic that others may prefer to be in a separate class. -
Introduction to Coffee & Cupping
Our class was educational as coffee is one of the most versatile subject known to man. It was a coherent matter. Cara gave a fairly coherent rendition of the topic, well performed. We love our experience.
Review Summary by CourseHorse
Students who took the Introduction to Coffee & Cupping class highlighted its educational value, appreciating the deep dive into the coffee-making process from bean to cup. They praised the course for its insight into the different types of coffee grains and the various roasting levels that provide distinct flavors. The cupping experience was a standout feature, offering hands-on knowledge and allowing for the tasting of signature and single-origin coffees. The class was perceived as being led by knowledgeable instructors capable of answering all questions and maintaining students' interest. Overall, the class was highly recommended for anyone desiring a comprehensive understanding of coffee. 1. "I honestly learned so much about the process in which coffee is made, the different types of grains; even the different roasting levels." 2. "I also learned why and how different coffees taste differently." 3. "The instructor was an expert and was able to answer all of our questions."
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Joe Coffee Company
Joe was founded in 2003 as a singular specialty coffee house in Manhattan’s west village with the simple vision of brewing the highest quality, unique coffees and serving them with unsurpassed hospitality and knowledge. In order to bring such highly curated coffees to our customers, we worked alongside...
Read more about Joe Coffee Company
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Joe Coffee Company
Chelsea, Manhattan
131 W 21st St
Btwn 6th & 7th Avenues
New York, New York 10011 Chelsea, Manhattan
131 W 21st St
Btwn 6th & 7th Avenues
New York, New York 10011
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