Dec 16th
12–1:30pm EDT
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Cream Puff Workshop (Virtual Cooking)
Home Cooking New York @ Virtual Classroom, New York, NY 00000
Are you seduced by French pastries in bakery windows? Well, many of them are quite easy to master at home and require only a few pantry staples to make them. In this class, you'll make a classic pâte à choux (a French pastry dough) to make a mountain of cream puffs, ready to be filled with a homemade vanilla pastry cream and topped with a dark chocolate ganache. You'll make: Cream puffs filled with vanilla pastry cream and topped with...
Saturday Dec 16th, 12–1:30pm Eastern Time
Virtual Jelly Doughnut Making (Materials Included)
CourseHorse Experiences @ Zoom Conference
Delicately puffed, dusted with sugar, and filled with your favorite jelly, homemade jelly doughnuts are easy to make and even easier to enjoy. These are some of the tastiest treats your kitchen will ever know. Our Jelly Doughnut Making Kit includes a stainless-steel pastry tip and piping bag perfectly sized to fill freshly made doughnuts with your choice of jelly for the ultimate fruit-filled doughnut of your dreams. No matter your cooking skills,...
Sunday Oct 15th, 12am–11:55pm Eastern Time
Virtual Croissant Making
We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll start by making the dough While the dough is resting, we'll make almond croissant filling and strawberry...
$35
2 sessions
Virtual Doughnut Making
If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and sour cream-cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the class. Materials Needed to Participate Fully: Ingredients: 1 2⁄3 cups granulated sugar 2 cups...
$45
Virtual Apple Pie & Apple Martini
Eve Bergazyn @ Live Online
In the 2-hour class, we’ll demystify the classic American dessert: apple pie. We’ll make and roll our all-butter pâte brisée for our double crust pie stuffed with your favorite apple variety. We’ll also make a caramel sauce for drizzling, and an apple martini to sip while you wait for your pie to finish baking after class. What we’ll cover: Making pie dough Rolling crust Lining and shaping double crust pies (the instructor will demo...
$45
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Holiday Cookies (Virtual)
Home Cooking New York @ Virtual Classroom
Bake your way into the holiday season with some of our favorite festive cookies! YOU'LL MAKE: Peppermint Chocolate Brownie Cookies Chewy Fresh Ginger Cookies Jammy Lemon Thumbprints Because grocery shopping is not so easy these days, here is a sneak peek at what you will need in case that is helpful. SHOPPING LIST: 5 cups All-Purpose Flour 2 teaspoons Baking Soda 1/4 teaspoon Baking Powder 5 ounces (1 cup) Bittersweet or Semisweet...
$50
Virtual Cook Along: French Pastries Workshop
The Chopping Block Lincoln Square @ Virtual Classroom
Learn how to create these awe-inspiring pastries from the comfort of your own home in this 2-hour intensively interactive virtual cook along. With our chef as your guide, you’ll learn just how approachable these impressive desserts really are. Menu: Cinnamon-Sugar Palmiers Cream Puffs with Pastry Cream and Chocolate Glaze Skills covered in class: Working with puff pastry Making pâte à choux Preparing custard Using cornstarch as...
$86.25
Virtual Cook Along: Soufflé Workshop
The Chopping Block Lincoln Square @ Virtual Classroom
Soufflés are so intimidating to prepare, they have us tiptoeing and whispering around the kitchen. In this 2-hour intensively interactive virtual class, we’ll teach you the fundamental techniques needed to prepare light-as-air and fluffy soufflés, so you can be confident whipping up these French delicacies. Join our chef from the comfort of your own home as we demystify the soufflé. Menu: Chocolate Soufflé with Crème Anglaise Cheese...
$82.50
Soft Pretzel Making Workshop
The Good Food Project @ Virtual Classroom
Who doesn’t love a great pretzel – soft, doughy, and still warm from the oven? Maybe dipped in cheese or mustard? In this hands-on workshop, you'll learn to twist and bake warm, soft pretzels like a pro. You will mix, knead, twist, poach, top, and bake a dozen fabulous soft pretzels – all in your own kitchen. While your pretzels are baking, we’ll whip up a creamy sauce to dip your masterpieces – beer and cheese, mustard, marinara –...
$70
Vegetarian Braises
Teaching Table @ Virtual Classroom
Learn how to slow cook your way to vegetarian comfort food magic, using what you have and very little of your time. Braising is one of the most useful techniques you can master to create flavorful, hearty and balanced dishes to fill you up on weekday nights, meal prep in advance or make ahead the main course of a dinner party. This class will cover the basics of vegetarian braising from choosing plant-based proteins, building and complementing...
$29
Winter Braises
Teaching Table @ Virtual Classroom
Learn how to slow cook your way to comfort food magic, using what you have and very little of your time. Braising is one of the most important techniques you can master to create flavorful, hearty and balanced dishes to fill you up on weekday nights or prep ahead for the main course of a dinner party. This class will cover the basics of braising from choosing proteins, building and pairing flavors, searing, deglazing, simmering to tender perfection,...
$29
Cookie Decorating
Food Craft @ Live Online
Freshly baked & customizable cookies to fit your occasion A shared virtual experience curated for any age, this cookie decorating class is your go-to event for any season to learn decorating techniques and have fun! Have it any theme you want, we'll have it arranged for you, just the way you like it! Theme January - Lunar New Year February - Valentine's Day March - St. Patrick April - Easter *We do not offer Gluten-Free and Vegan...
$850
Crostata di Marmellata (Italian Tart)
If you love Italian desserts, you are going to love this Crostata di Marmellata (Italian Tart.) Chef Grazia will take you step by step through the process of making this absolutely delicious cross between a fruit tart and cookie. You will first learn how to mix the light, buttery dough from scratch. She will then show you how to shape it in the tart pan as well as topping the dough with the perfect amount of fruit filling to finish...
$25
Virtual Cook Along: Pies and Tarts
The Chopping Block Lincoln Square @ Virtual Classroom
Get ready for Pi Day this year by learning how to make homemade hand pies and tarts from scratch from the comfort of your own home. In this intensively interactive 2-hour virtual class, our chef will teach you how to prepare two different types of pastry from scratch along with decadent fillings everyone will love. In addition to learning a multitude of baking and pastry skills in this class, you’ll be ready to celebrate Pi Day with freshly baked...
$86.25
Italian Christmas Cookies
Teaching Table @ Virtual Classroom
The aroma of baking cookies signaled the holidays for me as a kid. My mom baked all types, but the most memorable are the Italian classics that she personalized. Her cookie trays are the stuff of legend around town. Join for a festive cookie baking party. You’ll make enough Italian Christmas Cookies that you can assemble tins to deliver to your neighbors and friends, just like my mom did. You’ll learn tips for improving your cookie game, including...
$29
