Cake Batter Edible Cookie Dough
- All levels
- 13 and older
- $65
- Virtual Classroom
- 1 hour
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Make your childhood dreams come true by joining CEO and Founder Kristen Tomlan in creating your own safe-to-eat cookie dough in the comfort of your own kitchen! Each participant will learn the secrets and steps to making one of our most popular cookie dough flavors, Cake Batter!
More details:
You will need ( exact measurements will be specified on recipe sheet):
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.
Get quick answers from CourseHorse and past students.
Growing up in St. Louis, Missouri, I spent countless hours watching my Mom — a total foodie, cookbook author, and local cooking school instructor — create delicious meals for our family. I learned the ins and outs of cooking from her. At a young age, I joined her in the kitchen after wearing out...
Read more about DŌ Cookie Dough Confections
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