Diane Hoch

Teaches at 92nd Street Y

Diane Hoch, CHC, founded The Food Evolution in 2010, and is currently its CEO. She is a natural foods educator, chef, health coach, and wellness expert. Diane received her nutrition education at the Institute for Integrative Nutrition and continued her culinary education at the Natural Gourmet Institute in New York City.  

Diane serves among a number of community organizations. She is a Physician’s Committee for Responsible Medicine (PCRM) educational alliance partner, the President of the Rockland Coalition for Better School Food, a 501(c)3 non-profit, a founding member of the Rockland Farm Alliance, a Rockland County School Health and Wellness Coalition member as well as a monthly guest chef and nutrition educator at The Lodge at Woodloch in Pennsylvania. Diane regularly hosts lectures and demos in libraries and schools in the Greater New York Area, and educates at doctor’s offices as well as hospital wellness program events.