Wed, Apr 21, 4:30pm - 6:30pm Eastern Time
Join us for a new tradition where KIDS take the lead on making dinner! Who's with us?
This class meets every Wednesday in March & April. Each class is $30 per family if you commit to the 9-week series or $40 for drop-ins. If a date is missing from the list, it means that date is sold out.
Mar 3: Homemade Stroganoff
Mar 10: Breakfast for Dinner (Omelettes & Zucchini Tots)
Mar 17: Quesadillas w/ Salsa & Guac
Mar 24: Chicken or Tuna Salad Melts & Sweet Potato Fries
Mar 31: Gnocchi w/ Garden Salad
Apr 7: Pretzel Rolls, Sliders & Crispy Green Bean Fries
Apr 14: 7-Layer Burritos w/ Pico de Gallo
Apr 21: Meatballs & Marinara
Apr 28: Stuffed French Toast
Each dinner menu is customizable based on the ingredients you can find and your family's dietary preferences whether you are vegetarian or gluten-free.
How This Works
Live Online Class:
This class is offered online as a live cooking class. We'll be sharing the same amazing culinary entertainment you'd get if you were in our Kitchen, except you can be in your jammies (no judgement here). Ask questions, take notes, and have our Chef answer you LIVE from the Kitchen. We promise it'll feel a whole lot like you're in our Kitchen and you'll be practicing safe social distancing as we all #stayhome. The class fee is per household -- you can have as many cooks in your kitchen as you like!
Participation is for children ages 6-15 with an adult present to chaperone and assist as needed. Our goal is for the kids to do as much of the cooking as they can. We will be using knives, peelers, raw chicken/beef, stovetops and the oven throughout our series so based on your child’s age and kitchen comfort, you will be their sous-chef as needed. Otherwise, we want parents to sit back and enjoy!
You will receive an email the week before each class that includes a shopping list for dinner along with the recipe(s) so that you can purchase what you need to actively participate.
Most ingredients are pantry staples and/or readily available in most grocery stores. Each dinner menu is customizable based on the ingredients you can find and your family's dietary preferences whether you are vegetarian or gluten-free. We've got you covered.
Accessing the Class:
You will need to download the free Zoom app onto your desktop, tablet or phone before the class. You will receive a separate email that includes a Zoom link to our online class. We recommend joining from a laptop to see better but tablets work just fine as well.
Please have all of your ingredients and equipment ready and waiting and your recipes out.
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
Still have questions? Ask the community.
Taste Buds Kitchen
Online, New York Online
Online, New York
Taste Buds Kitchen is the top culinary entertainment experience for kids, families & adults! Voted "Best Kids Cooking Class" by New York Magazine, we specialize in fresh and unique cooking events in our Kids Kitchen by day and BYOB Adult Kitchen by night. Our culinary events include an...
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
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