Thankfully we have 9 other Pie Classes for you to choose from. Check our top choices below or see all classes for more options.
This class isn't on the schedule at the moment, but
save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to share at the sit-down meal.
There is no sit-down meal for the following classes:
The Baking Basics
Holiday Candy Workshop
Bubbles and Truffles: Candy Making for Adults
Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.
We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
Still have questions? Ask the community.
We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class.
Non-refundable, credit only.
While it is not in our nature to say no, we are not able to offer credit/refund for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.
Missed Class Policy
Home Cooking New York
New York, New York Online
New York, New York
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City, as well as private classes in students’ home kitchens. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education....
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
With the holidays quickly approaching, it's time to brush up on your festive dessert repertoire! Nothing says Thanksgiving like a classic Pumpkin Pie. In this class, students will learn how to make this staple American dessert from start to finish. Gain the skills and secrets to make the perfect pie dough, create a delicious pumpkin pie filling,...
Tuesday Nov 23rd, 11am - 1pm Eastern Time
The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, perfect whipped cream, and pipe perfect pate au choux pastry dough. Flourless Chocolate Cake Individual Fruit Pies (includes Perfect Pie Crust...
Saturday Oct 30th, 12pm - 2:30pm Eastern Time
This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen. This program meets every week for 6 weeks. A NOTE ABOUT VACCINATION...
Friday Oct 1st, 11am - 2pm Eastern Time(6 sessions)
It’s easy to get bored with the expected choices of desserts: cake, pie, cookies. Want to learn how to make French crepe? Savory & sweet crepes! Learn from our French chef how to make gluten-free buckwheat flour crepe and wheat flour crepe. This is a hands-on class and you will eat your own creation sweet & savory!
Sunday Oct 10th, 6pm - 8:30pm Eastern Time
October is all about the pumpkin! From your classic Jack-O-Lantern pumpkin to the sweet sugar baby that makes incredible pumpkin pie to the heirloom pumpkins with colors from pink to grey we love all things pumpkin! In this extended class, we will dive deep into pumpkin territory. We'll survey different pumpkins and their best uses and flavors. We'll...
Wednesday Oct 20th, 6pm - 8pm Eastern Time
This course builds on the fundamentals in the Excel 2016 Basic course. In this class, you will create financial outlines and subtotals, create and manage cell range names, as well as create and modify column and pie charts. Sorting, filtering and calculations using calendar date functions will be covered as well as Pivot tables and charts. You'll also...
Wednesday Oct 13th, 6:15pm - 8:35pm Eastern Time(3 sessions)
Join us for a fun-filled culinary adventure as we whip up fresh pie dough and oh-so-delicious berry filling to create scrumptious pop tarts from scratch. Dying to know how we do it? Become a budding chef in our Kitchen as you discover how to make your very own Berry Pop Tarts complete with a pretty berry glaze! This class is designed for kids and...
Sunday Nov 14th, 9am - 10am Eastern Time
Visually and clearly present data and the message it represents. Who Should Attend: Those with a foundational understanding of Microsoft Excel® and PowerPoint®, who work regularly with data and wish to design basic and more advanced charts, graphs, and tables Communicating data and the story of what that data means has become increasingly important...
Monday Oct 18th, 11am - 7pm Eastern Time(2 sessions)
Learn advanced features of Microsoft PowerPoint and get more done quickly. Learn about: Presenting Text in Tables Create & Manage Business Graphics Add Sound & Movement to Slides Prepare & Deliver Presentations Work in PowerPoint Efficiently Creating Custom Presentation Elements and Saving & Sharing Presentations PowerPoint...
Friday Nov 12th, 10am - 5pm Eastern Time
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(This school does not support a scheduled gift delivery date so if you book the class, the recipient will be notified right away.)
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