Cooking Techniques Classes in Los Angeles, CA

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Cooking Techniques Classes Coming up in Los Angeles

54 classes have spots left

Knife Skills 101

at Radical Cooks - Highland Park 6375 N Figueroa St, Los Angeles, California 90042

The more efficient you become with this simple yet effective kitchen tool, the more you'll enjoy cooking. This class covers basic knife skills such as how to hold a knife to chopping, dicing, and slicing, not to mention those fancy cooking show cuts like “chiffonade” and “julienne”. We’ll also discuss sharpening, storage, and care....

Saturday Apr 18th, 10am - 12pm

Make Your Own Sushi

at CocuSocial Cooking Classes - Downtown 518 W 7th St, Los Angeles, California 90014

Are you ready to roll up your sleeves and learn how to create your own fresh sushi rolls like a pro? You are in for a special treat! In this highly interactive and hands-on class, the Chef will let you in on tips and tricks of making delicious sushi rolls, from preparing the perfect sushi rice, cutting the fresh ingredients properly, and the art...

Thursday Apr 2nd, 6:30pm - 8:30pm

$46.90

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Chinese Dumplings

at CocuSocial Cooking Classes - Westwood 10740 Wilshire Boulevard, Los Angeles, California 90024

Discover the flavor-packed world of dumplings!Master the basics of dumpling wrapping in different shapes including triangular, wonton and pleated crescent. You’ll get a chance to work with high-quality store-bought dumpling wrappers. You’ll also get to practice your knife skills and learn how to make your own fillings (vegetarian options are available)....

Sunday Apr 5th, 6:30pm - 8:30pm

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Knife Skills

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Learn how professionals Chop, Dice, Slice and Julienne items quickly and efficiently. CHEF ERIC shows you knife holding grips, knife cuts and how to choose, sharpen, hone and care for your knives. Learn to cut with ease advancing to more complicated and decorative Brunoise, Paysanne, Batonnet and Tourne Cuts. Everything looks and tastes better when...

Saturday May 16th, 4pm - 6:30pm

Stocks in an Instant

at BLVD. Kitchen - Sherman Oaks 13545 Ventura Blvd, Sherman Oaks, California 91423

It's the perfect class to de-mystify that Instant Pot that you've been afraid to try. Why not warm your soul as! Chef JJ Levenstein will show you just how easy it is to make delicious, deeply satisfying stock in your Instant Pot, and then transform it into delectable savory dishes. Closed Toe shoes are required. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px;...

Tuesday Apr 21st, 6pm - 8:30pm

Plant-based Meal Planning

at Radical Cooks - Highland Park 6375 N Figueroa St, Los Angeles, California 90042

Who wants to cook every night? Not us! Come to the Radical Cooks kitchen to learn the BEST meal planning, prep, and storage strategies to put healthy, delicious food on the table for the next 3 days.  We’ll do the grocery shopping. You’ll prep actual dishes with fellow students. By the end of the class you’ll walk away with 3 meals prepped,...

Sunday Apr 19th, 12pm - 2:30pm

Knife Skills

at BLVD. Kitchen - Sherman Oaks 13545 Ventura Blvd, Sherman Oaks, California 91423

Knives are the essential tool of anyone working in the kitchen, and after this class, you'll know the basics -- how to safely handle and store knives, how to choose the right one for you, how to sharpen and maintain your knives, and how to chop, mince, slice and dice like a pro! Closed Toe shoes are required

Tuesday Jun 30th, 6:30pm - 8:30pm

Hand-Rolled Sushi

at CocuSocial Cooking Classes - Westwood 10740 Wilshire Boulevard, Los Angeles, California 90024

Let’s make your own roll like pro!You can learn how to make sushi rolls from scratch like cooking rice through preparing ingredients and making sauce etc. This class is very casual and easy to follow with step by step method for making 3 sushi rolls by your own style! All participants will make a rice out California roll and Spicy Tuna roll plus...

Wednesday Apr 22nd, 6:30pm - 8:30pm

$45.50

Spectacular Sauces

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Many students ask, ‘How do I Spice up my entrees, side dishes and appetizers?’ CHEF ERIC takes the fear out of Sauce Making and gives you confidence to explore your creativity. Chicken or Fish, Vegetables, Macaroni and Cheese Recipes include: Master Sauces – Béchamel, Velouté, Hollandaise (and Variations) Basil Pesto Olive Caper Tapenade...

Tuesday Jun 9th, 7pm - 9:30pm

Beginner Culinary Series

at Culinary Lab School - Tustin 17231 17th St Unit B, Tustin, California 92780

This 12-week program is like culinary school for the home cook, covering all of the fundamental cooking techniques needed to cook fearlessly, without depending on step-by-step recipes. Students will work hands-on with a partner, building basic skills, and adding to their competencies week by week. Skill Level Students of all skill levels will be...

Friday Apr 10th, 9am - 1pm

  (12 sessions)
$1,800

12 sessions

Sushi Making

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Sushi Party Class - We make ALL Sauces! Learn the creative art of Sushi Making as we design an Asian meal for you and your friends. Learn how to display and serve them decoratively with the Garnishes and Sauces that we make.  We show you how to make: Traditional Sushi Rice Variety of Nori Rolls Varieties of Sushi on Rice (Nigiri) Vegetable...

Friday Apr 24th, 7pm - 9:30pm

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Spice Skills & Herb Rules

at Radical Cooks - Highland Park 6375 N Figueroa St, Los Angeles, California 90042

Discover new tastes and flavor profiles using spices and herbs. Turn those unruly spice jars in your cupboard into tasty treasures. Learn when to use fresh herbs over dry and how long fresh herbs actually last. These points and more will be covered in our spice and herbs class. Students take home their very own spice blend and jar! Light refreshments...

Saturday Apr 25th, 2pm - 3pm

Eat Your Veggies - In Your Pasta!

at Radical Cooks - Highland Park 6375 N Figueroa St, Los Angeles, California 90042

If you love fresh pasta and want to eat more veggies, this hands-on cooking class is for you. We'll make gnocchi, ravioli, and fettuccine, all of which will feature a colorful vegetable such as spinach, beets, or squash. You'll learn to make, roll out, and shape the dough for these three very different pastas, plus participate in preparing the sauce...

Saturday Apr 18th, 2pm - 4pm

Homemade Pastas and Sauces

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Learn to make perfect Pastas every time and then accompany them with a variety of Sauces, Meats and Vegetables. We discuss and demo various pastas, as you learn how to easily make light and delicious varieties; you’ll never buy dried pasta again!   We make dough, roll and cut it into various shapes and sizes to...

Friday May 8th, 7pm - 9:30pm

Knife Skills Workshop

at Culinary Lab School - Tustin 17231 17th St Unit B, Tustin, California 92780

Let’s get back to basics. In this 4-hour workshop, you’ll learn the fundamentals of how to work with and care for your knives. You’ll receive professional training covering different knife cuts as well as hands-on instruction. Learn what to look for when purchasing one of the most important tools in the kitchen as well as the difference between...

Saturday Aug 22nd, 2:30pm - 6:30pm

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