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More Culinary (Meals) Classes
Los Angeles
Learn essential meal preperation skills in Los Angeles, including knife skills, cooking techniques, and meal planning, to help you save time and eat healthier at home.
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New Basics: Summer Shellfish Celebration
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
In this series, Chef Michal Harris will be teaching classic techniques and dishes that are full of flavor and easy to master, even for beginners. Tonight, we'll demystify shellfish and create some classic beach-friendly dishes for a seriously tasty night in the kitchen. Techniques covered will include: How to shuck an oyster, properly preparing and cooking shrimp, and steaming clams. On the Menu: Grilled Garlic Shrimp Roasted...
$90
Indian Tea Party
Indians love to snack! Learn to make some of our favorite sweet and savory treats to serve at your next party. Then enjoy them with a steaming hot cup of masala chai at our own Indian tea party. Age requirement: 10+ if accompanied by a parent, otherwise 12
Fall/Winter Brunch Cooking and Baking
Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA
Make your own brunch, learn a new skill and eat all you can. Tired of having turkey? Don’t like waiting in line to have brunch? This class teaches you the basic knife skills needed, how to use a variety of spices to mix with your recipes and to top it all off, we cheers to your health with a cocktail spritzer. Great combination to make new friends or bring the ones you love together. What's on the Menu: Lemon Blueberry Scones Bread Pudding...
$65
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Tamale Making 101
Learn the ancient art of tamale making in a fun hands on class! In this well-orchestrated, hands-on class, you get to try all of the techniques and make different types of tamales. You will have some to take home. What's on the Menu: Chicken Tamales Green Chili sauce Sweet dessert tamale with rum-soaked raisins Kids (if less than 13 years old) should be accompanied by an adult.
$65
Mid East Appetizers
Take a quick food tour by making some of the traditional appetizers of the Mediterranean/Mid East. You will be making many treats and inviting guests to show off your new talents in no time What's on the Menu: Spinach, Feta Phyllo Pies Fattoush Salad - bread salad that includes fried pita chips Babaghanoush - grilled eggplant roasted dip Seasoned Pita Chips Sweet potato Falafel balls with Tahini Sauce (baked) Sweet butter cookies ...
Family Fridays: Fall Flavors
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
Bring the family down to BLVD and join Chef Michal Harris for an evening of hands-on cooking and fun. Tonight, you'll be making Fall-inspired comfort food: Oven Fried Chicken Tenders, Smashed Potatoes, Caesar Salad, and Apple Crisp Closed Toe shoes are required.
$65
Curries of the World - Southeast Asia
Culinary Adventures: Curries of the World - Southeast Asia This afternoon, Chef Nishi's occasional series Curries of the World returns, this time featuring the flavors of Southeast Asia! On the menu: Thai Green Curry, Vietnamese Curry, and Burmese Burmese Khow Soi
Kimbap Class
Element Art Center @ 835 North Broadway, Los Angeles, CA
Learn the art of preparing and rolling traditional Korean Kimbap at Element Art Center. No previous cooking skills required. Come hungry, ready to learn, and have some fun!
$55
Wheatless Wednesday - GF Italian
Learn delicious, nutritious dishes that are completely gluten-free. You don’t have to be diagnosed with celiac disease to be gluten-sensitive or intolerant. Many studies show that eliminating wheat-based or gluten-based products from your diet radically improves a number of health and wellness issues. What's on the Menu: Gluten Free Menu Italian Wedding Soup “Lasagna” di Melanzane alla Griglia con Formaggio di Capra (Grilled Eggplant...
That's Amore - Aphrodisiac Cooking for Valentine's Day
Spork Foods @ 7494 Santa Monica Blvd, West Hollywood, CA
Valentine’s Day is one of our favorite holidays. Not because of the boxed chocolates or stuffed teddy bears, but because it’s your chance to cook with foods that are known aphrodisiacs! *Side Note: Wine is an aphrodisiac, so feel free to bring a bottle to this class! This week’s menu! Spicy Red Gazpacho with Toasted Marcona Almond Dust Fennel Basil and Pine Nut Tart with Truffle Aioli Eggplant Parmesan Triple Chocolate Brownie...
$75
Trader Joe's Shortcuts: Salmon Teriyaki Dinner (Online)
Trader Joe's is our friend, now more than ever! Join BLVD Proprietor Sharon Graves and cook along with just a few ingredients from everyone's favorite neighborhood grocery store. You'll have a complete Salmon Teriyaki dinner for your family on the table by the end of class, with great ideas for dessert, too!This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the...
Mastering Risotto: Classic Milanese
BLVD. Kitchen @ Virtual Classroom
The glorious Italian staple, Risotto, demystified and made simple by Chef Darryl Wash. Learn the basic techniques to create perfect, creamy results every time. Tonight, join us on Zoom to learn how to make the classic Risotto Milanese. BLVD will have a limited number of companion Risotto making kits available for purchase at our Pop Up. The kit is not required for class, but it may save you a trip to the grocery store! Class will meet on Zoom....
$20
Indian Favorites: Street Food Samosas
Street food is some of the best in the world, and if you can't travel and enjoy it, why not bring the flavors home? In this class, join Chef Nishi to learn how to make Indian Samosas, the perfect pocket food. This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time.
Indian Favorites: Weeknight Curry
Think an authentic Indian curry is impossible to make on a weeknight? Think again! Chef Nishi will show you some shortcuts to get a fabulously flavorful dish on the table faster than you think. On the menu, Quick Garbanzo Curry with a chicken variation. This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time. Note: It...
Family Friday - Mediterranean Skewers
BLVD. Kitchen @ Virtual Classroom
Gather the whole family and get skewering! Tonight you'll be making Mediterranean Kebabs with market veggies and marinated chicken (or just veggies if you like!). With some purchased hummus and rice, you'll have a delicious and nutritious dinner in no time.This class is taking place online, via Zoom. You'll receive an email with the link to join in, along with the recipe, ingredients, and equipment needed, 48 hours in advance.
$20
Indian Favorites: Crispy Salmon (Online)
Indian Favorites: Crispy Salmon on Indian Market (Online) Our Indian Favorites Series goes to the Farmers Market this week, as Chef Nishi helps you prepare crispy skinned salmon on a tasty Indian-spiced salad made with fresh market tomatoes and corn. This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time.
The Art of Crudo and Sashimi with Darryl
Tonight, we celebrate the beauty of raw fish preparations around the world, from Italian Crudo to Japanese Sashimi. Bring your best knives and your appetite! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time. Difficulty level: Moderate
Mexican Fiesta
This class will take your little taste buds on a trip down South. We’ll use top-quality ingredients to make a lighter, friendlier version of your Mexican food favorites. Ole! This week’s menu: Mini Mushroom and “Cheese” Empanadas Jackfruit “Pulled Pork” in Tomatillo Sauce Pipian Red Rice with Grilled Corn (Pipian is a rich pumpkin seed and chili puree) From Scratch Spiced Vanilla Bean Horchata At the end of class you will...
Summer Fancy Pants
Spork Foods @ 7494 Santa Monica Blvd, West Hollywood, CA
This class is full of extra-special dishes that you can create for parties, special occasions, or if you feel like treating yourself to a super-elegant meal. Sometimes you want recipes that really let you strut your stuff! This week’s menu! Beluga Lentil “Caviar” with Crème fraîche over Crunchy Cucumber Rounds Grilled Truffle Herb Flatbread with Baby Arugula and Toasted Walnuts Apricot Chutney Glazed Tempeh Strawberries and “Cream”...
$70
Fancy Pants Cooking
Sometimes you want recipes that really let you strut your stuff! This class is full of extra-special dishes that you can create for parties, special occasions, or if you feel like treating yourself to a super elegant meal. This week’s menu: Beluga Lentil “Caviar” with Crème fraîche over Crunchy Cucumber Rounds Savory Sun-dried Tomato Waffle Triangles with a Pine Nut Herb Spread Crunchy Herb Seitan Croquettes with Fresh Basil Pink Champagne...
More Culinary (Meals) Classes in Los Angeles are rated 4.6 stars based on 227 verified reviews from actual CourseHorse.com purchasers.
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