Cheese Classes Washington, DC

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Cheese Classes Coming up in Washington DC

Cheese 101

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

Come and join us for a guided taste tour through the seven basic styles of cheese. This is your first step in the “everything you need to know about cheese” journey. Learn the basics of tasting and how to build your own cheese plate, as well as any answers to those frequently asked cheese questions.

$50

Sunday Jan 7th, 11am

Cheese 201

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

Are you ready to move beyond cheddar? Maxed out Manchego? Want a fresh new goat cheese? Well, here is your opportunity! In Cheese 201, we'll dig deeper into the science of the 7 styles of cheese. We'll lead you in a guided tasting which will focus on varieties of rennet, effects of starter cultures, the aging and ripening process and more. We'll try...

$50

Sunday Feb 4th, 11am

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Pairing Cheese & Coffee

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

We’ve teamed up with our friends over at Gravel & Grind to bring you coffee and cheese! In this pairing class, we’ll discuss the different coffee varietals and brewing methods, as well as cheese varietals and production methods. Then, we’ll guide you through our favorite cheese and coffee pairings.

$25

Sunday Feb 18th, 11am

Valentine Fondue

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Classic Emanthaler and Gruyere Fondue with Fresh French Bread and Apples Beef Fondue with Mushroom Mayonnaise Lamb Fondue with Gorgonzola Bourbon Dipping Sauce Shrimp Fondue with Chipotle Lime Dipping Sauce Chocolate Mint Fondue with Sugar Crisps and Fruit

Friday Feb 9th, 6:30pm

Cheese, Chocolate & Wine

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

Who doesn’t love cheese, chocolate AND wine?! We have handpicked a selection of cheeses to pair with our gourmet chocolates and wines. During this class, we’ll experiment together with the process of pairing while we play with flavor and texture combinations. Note: All attendees must be 21 or older and bring a valid ID.

$50

Saturday Feb 17th, 5pm

Moody Blues

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

We will embark on an around-the-world tasting of all blues rich and robust, each paired with a different companion, as well as wine. Learn all about the mystery behind the making of blue cheese. If you think you don’t like veined cheese, we may change your mind with this evening of perfect pairings.

$40

Sunday Jan 21st, 11am

Holiday Cupcakes

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Learn to make delicious, seasonal cupcakes for the holidays. ON THE MENU: Gingerbread cupcakes with cream cheese frosting Eggnog cupcakes with spiced buttercream Peppermint hot chocolate cupcakes

Friday Dec 1st, 6:30pm

French Danish

at Macaron Tart Inc. - Antioch
5471 Merchants View Sq Haymarket, VA, Washington, District of Columbia 20169

Menu: Traditional Cherry Danish Pin Wheels; Savory Danish          (Cheese and Tomato )

$110

Saturday Dec 16th, 8am

Cooking with Champagne for New Year's

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Raspberry Bellini Shitake and Leek Champagne Cream Soup Arugula Salad with Poached Pear, Candied Walnuts Bleu Cheese with Champagne Vinaigrette Pan Seared Grouper with, Seared Greens and Champagne Sauce Warm Caramelized Apples over Almond Cake with Champagne Sabayon

Friday Dec 15th, 6:30pm

Cocktail Party Ready

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Celebrate the Season while cooking delicious dishes that you can make together at home for a special occasion … or just because. ON THE MENU: Apple “Sangria” Cocktail Marinated Olives Spiced Nuts White Bean Rosemary Bruschetta Phyllo Triangles with Spinach, Cheese, Mushrooms and Thyme Filet Dinner Potato Bites with Caramelized Onions...

Saturday Dec 2nd, 6:30pm

$15 vs. $50: Can You Tell the Difference?

at DCanter Wine Boutique - Capitol Hill
545 8th St SE, Washington, District of Columbia 20003

Does expensive wine really taste better than inexpensive wine? There's only one way to find out -- put them to the test! Or should we say, put them to the taste? During this class, you will blind taste six wines, three that are appropriate for a special occasion and three great "weeknight" wines. We'll discuss how to evaluate the wines, why one costs...

$39

Saturday Nov 25th, 7pm

The Many Tastes of Tuscan Sangiovese

at DCanter Wine Boutique - Capitol Hill
545 8th St SE, Washington, District of Columbia 20003

“What’s in a name?” Juliet was pondering roses, but in this class we’ll ponder the tastes of Tuscany’s signature grape: Sangiovese. From Chianti, to Brunello, to Vino Nobile di Montepulciano, there is a world of tastes to discover in this one small region of Italy. You’ll taste six different styles and appreciate just how different one...

$49

Thursday Nov 30th, 7pm

Holiday Wine Dinner

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Roasted Pumpkin Bisque with Apple Cranberry Chutney and Ham and Cheese Biscuits (Dry Riesling and Pinot Noir Pairing) Bacon Wrapped Pork Tenderloin with Zinfandel and Shallot Glaze Red Wine Risotto Blanched Vegetable (Zinfandel Pairing) Pear Tatin with Caramel Port Sauce (Port Pairing)

Saturday Dec 9th, 6:30pm

Winter Pasta

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Chef Neil teaches our very best pasta class using durum flour. This pasta is identical as what is used in the fine dining restaurants in this country and Italy. On the Menu: Basic Durum Pasta Ravioli Stuffed with Sweet Potato and Ricotta Vodka Tomato Sauce Papardelle with Goat Cheese Sauce and Shrimp

Friday Jan 12th, 10:30am

P/C Valentine Treats

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Viennese Coffee Balls Coconut Candy Squares Caramel Corn Cream Cheese Peppermint Hearts White Chocolate and Raspberry Bark Assorted Chocolate Truffles

Saturday Feb 10th, 9am