Oct 7th
1–4:30pm EDT
1 class in-person in Washington, D.C. has spots left, and 14 classes live online are available.
Mangia DC Food Tours @ 3430 Connecticut Ave NW, Washington, DC 20008
Georgetown is a prestigious neighborhood in DC well known for being home to some of the city’s most notable residents, embassies, local commerce, and culinary gems. This is the perfect neighborhood to eat your way through! Your local expert guide will take you off of the main M Street drag where you will be surprised to learn about the significant political and cultural history of its famous residents including the Kennedys and an Emmy award-winning...
Saturday Oct 7th, 1–4:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make baked butternut squash sambusas from scratch and a fresh, tangy radish salad! Since Damira can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation,...
Saturday Oct 7th, 4–6:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make baghali ghatogh (dill-scented lima beans topped with poached eggs) paired with zireh polo kateh ba tahdig (Persian rice with crispy tahdig)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and stories. It will all end with a virtual...
Sunday Oct 29th, 4–6:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make delicious aloo paratha, (handmade flatbreads stuffed with spiced potatoes and onions), refreshing cucumber and yogurt raita. Since Yamini can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty...
Sunday Oct 8th, 11am–1:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make fragrant keftedes (Greek meatballs), tzatziki sauce, and xoriatiki salata (a traditional Greek salad)! Since Despina can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty...
Saturday Oct 28th, 11am–1:30pm Eastern Time
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The League of Kitchens @ Virtual Learning
Learn to make mugir mangsho (a fragrant chicken and potato curry) with bhath (spiced Basmati rice)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and stories. It will all end with a virtual dinner party where you'll get to...
Wednesday Oct 25th, 6–8:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make entraña a la parilla (grilled Argentinian skirt steak) with chimichurri, papas al horno con hierbas (roasted potatoes with herbs), and a bright and tangy salad made from beets, carrots, and onions! Since Mirta can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just...
Sunday Oct 15th, 4–6:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make gulai udang ala padang (an aromatic coconut curry with shrimp and potatoes) paired with nasi kuning (a festive yellow rice dish)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and stories. It will all end with...
Saturday Oct 7th, 11am–1:30pm Eastern Time
Home Cooking New York @ Virtual Classroom
Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious. Menu: Sweet Potato Glass Noodles with Seasoned Vegetables (Japchae) Spicy Braised Tofu (Dubu-Jurim) Seasoned Sesame Cucumbers
Thursday Oct 5th, 6–7:30pm Eastern Time
The Chopping Block Lincoln Square @ Virtual Classroom
Learn how to prepare seasonal and impressive desserts celebrating all things fall. Join us for a 2-hour intensively interactive virtual class from the comfort of your own home where our chef will teach you the ins and outs of baking techniques so you can feel confident in your new skills. Have fun whipping up an assortment of mouth-watering desserts perfect for the cool weather. Menu: Maple Pot de Crème with Bourbon Whipped Cream...
Sunday Oct 29th, 11am–1pm Central Time
Home Cooking New York @ Virtual Classroom, New York, NY 00000
Are you seduced by French pastries in bakery windows? Well, many of them are quite easy to master at home and require only a few pantry staples to make them. In this class, you'll make a classic pâte à choux (a French pastry dough) to make a mountain of cream puffs, ready to be filled with a homemade vanilla pastry cream and topped with a dark chocolate ganache. You'll make: Cream puffs filled with vanilla pastry cream and topped with...
Saturday Dec 16th, 12–1:30pm Eastern Time
The Chopping Block Lincoln Square @ Virtual Classroom
Yes! You can make pizza and calzones from scratch! Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making yeast dough from scratch, how to shape pizza and calzones, and bake on a pizza stone for an extra crispy crust. We’ll teach you the step-by-step process of how to make an impressive Italian feast in this intensely interactive 2-hour virtual workshop. Need...
Sunday Oct 15th, 11am–1pm Central Time
Home Cooking New York @ Virtual Classroom
Spend the evening in the kitchen with the ones you love. We'll make: Coq au Vin Roasted Garlic Mashed Potatoes Chocolate Fondue How these virtual classes work: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes we'll be making, so you can cook them again after the class. 3) Classes are 90 minutes and will have...
Wednesday Feb 14th, 7–8:30pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make delicious burani bonjon (eggplant with yogurt sauce), and tukhum bonjon (eggs scrambled with tomatoes, chilies, and garlic)! Since Nawida can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time...
Sunday Oct 15th, 11am–1:30pm Eastern Time
Food Craft @ Live Online
Learn a new cooking skill with an all-inclusive kit at home The most convenient sushi rolling virtual experience has arrived! Know how to properly season the sushi rice, cut avocados, cucumber, and your choice of protein to make the perfect uramaki rolls. Plus, create the savory spicy mayo sauce and miso soup for an all-out umami experience! What You'll Learn: Seasoning Sushi Rice Preparing Avocado & Cucumber Preparing Mushroom & Other...
Wednesday Oct 18th, 9am–11pm Eastern Time
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