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Tastings and bottle sales are available whenever the bar is open.

Boston Chocolate School is pleased to offer a new class in partnership with the Boston Winery. Our Chocolate and Wine class features a four-sample gourmet chocolate and wine tasting. Each wine is expertly selected to complement and enhance the nuanced flavor of the high-end chocolate. Deep dark chocolate is suddenly spicy and warm with cinnamon notes....

The launch of Belair Sour as a year rounder.

Always a pleasure having the extremely knowledgable Charles here for a wine tasting. Last chance during the Holidays to pick his brain.

Join us for Tasting Events every Friday night. We sample products from around the globe including: specialty craft beers, fine wines and rare spirits.

Artisanal, authentic, independent, regional... these are words fondly thrown around in the wine world. Oz Wine Company truly adheres to these concepts with every wine in their portfolio. Martin Langer is not just a salesperson for this portfolio, he's helped create it. This will be good!

If it’s Friday, then we’ll probably be pouring something tasty! 

Learn the basics of Bordeaux with BZ from United Liquors as we explore its different terroirs.

Spices create a richness and complexity, delivering a mouthful of tastes and aromas; they speak of our relationship with the unknown and the unfamiliar, and our encounters with other places in the world. Understanding spices as a food and how to use them can help transform the ordinary to extraordinary. Come meet our dear friend, Lior Lev Sercarz,...

Student will learn basic knife skills and kitchen etiquette as well as lots of delicious recipes. Each class is hands-on and runs for two hours. There will be plenty food to eat or take home, or both. Classes range from sushi-making to cake decorating with fondant, and follow the seasons so that we make fondue in winter and ice cream in Spring.

Grains have long been a staple of the Mediterranean cuisine. In Greece and in Turkey, wheat berries, bulgur and barley add spectacular texture and flavor to meals. These are cultures with centuries-old whole grain traditions. Hailed for their nutritional value, fiber and protein content, grains are essential to many of our breakfast dishes and meze...

For patrons of the tasting room and cocktail bar there is also the opportunity to tour the facility and sample a few of our products.

For 20 years, Robyn Eckhardt and her photographer husband, David Hagerman have been collecting recipes and traveling along the backroads of Turkey, documenting regional cuisines and life in villages, cities and farms. Together, they have assembled a broad, one-of-a-kind collection of authentic, easy-to-follow recipes. We agree that Turkey is one of...

Italy's first all-female run winery, we are in love with te wines from this tuscan estate. Donatella's daughter, Violante, brings her passion for the property to Boston at this tasting and bottle signing of their Brunellos.

Meet the owners of local winery La Cantina and learn about their award-winning wines. We've been told the cranberry wine will be here, but hurry - supplies of this very popular Holiday wine are very limited.