Learn the art of chocolate making in Houston as you discover the secrets behind creating decadent truffles, hand-dipped bonbons, and mouthwatering chocolate bars. Gain the skills and techniques needed to temper chocolate, mold shapes, and experiment with unique flavors in this immersive class.
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Chamak Academy @ 3129 Hwy 6 S, Houston, TX
Curriculum Outline: This course is an introduction to beginning and intermediate chocolatiering and is not suitable for students already experienced in chocolate making Reading will be assigned prior to coming to class which will go over history, theory, and basic principles Master tempering: learn seed method tempering by hand, students are taught traditional methods, no machines will be utilized in training as mastering tempering...
Key Facts About Chocolate Chocolate Tempering Dipping Chocolate Creations Chocolate Barks Molding with Chocolate Decorating Chocolate
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