Hands-on Cooking: Knife Skills
Build confidence and precision in the kitchen with essential knife skills. Learn proper cutting techniques and knife care while slicing, dicing, and julienning a variety of vegetables. Apply your new skills to create a delicious pasta dish, making this class ideal for beginners and home cooks eager to elevate their culinary technique.
- All levels
- 18 and older
- Earn 10% Rewards
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Price Lock
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- 1000 Lake Cook Road, Glencoe, IL
- 2 hours & 30 minutes