Learn to cook delicious and healthy meals for your little ones with Kids Cooking classes in San Francisco, where young chefs can discover the joys of making food!
9 classes have spots left
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
We're cooking and baking our way through Scandinavia today, enjoying foods found in Norway, Sweden and Denmark. Menu Highlights Meatballs with Potato Mash Norwegian Lefse Danish Pebernodder (cookies) Swedish Cardamom Buns A Sampling of what campers will accomplish: Learn how to select and properly measure baking ingredients Baking tips and techniques Kitchen safety Create tasty sweet and savories Class fee includes: Pans on Fire recipe...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Junior Chefs Europe in a day: Cooking Through Germany and Switzerland We're cooking and baking our way through Germany and Switzerland, enjoying delicious traditional foods. Menu Highlights Cheese Fondue Weiner Schnitzel and Applesauce German Potato Salad Chocolate Swiss Roll A Sampling of what campers will accomplish: Learn how to select and properly measure baking ingredients Baking tips and techniques Kitchen safety Create tasty...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
We're wrapping up foods today to make a delicious meal great for dinner at home, packing school lunches or taking on picnics this spring. Class will include: Crunchy Southwestern chicken wrap A Greek style wrap with homemade tzatziki sauce Asian Style lettuce wrap A s'more crunch wrap Class Fee includes: Pans on Fire recipe booklet Savory snack and meal of baked goods All culinary ingredients and instruction 10%...
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Explore Cooking & Baking Private Group EventsThe foundation of baking starts with precise measuring and an understanding of techniques. This camp will start with learning about measuring both by volume and weight, understanding the difference between leavening agents, learning little bit of science behind baking geared to the age and skills of kids. We’ll work our way through variety of sweet and savory baked goods. Menu Highlights cupcakes biscuits cinnamon rolls savory pies Maximum...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
We can’t tell you what mystery foods you’ll find in your basket, but it is International Street food week and we may draw inspiration from food truck menus. We’ll work on a recipe as a class to gain familiarity with the kitchen, then students will break into teams to make an entree and an appetizer or dessert using mystery ingredients. What Campers Will Accomplish: Teamwork in a cooking environment Creativity using unexpected ingredients...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Make your own menu from the ingredients provided, chopped style! Since its is Asian foods week, we may draw inspiration from Asian menus. We’ll work on a recipe as a class to gain familiarity with the kitchen, then students will break into teams to make an entree and an appetizer or dessert using mystery ingredients. WHAT CAMPERS WILL ACCOMPLISH: Teamwork in a cooking environment Creativity using unexpected ingredients Knife skills and kitchen...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
We're having a hands-on baking class making Halloween treats. We'll make cake eyeballs, spiderweb cupcakes and skeleton cookie pops! A great way to spend the morning while waiting for the Halloween festivities to start. 2-hour class for kids 6 years and older.
Students will work in small groups of 3-4. Maximum of 12 students in each class. Students will be standing and cooking for most of the class. Long hair must be tied back.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious. We’ll explore some quintessential Americana baking this week, including Apple pie, an American staple despite its origins. By the end of this 4 day camp, each student should have a grasp on the art...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
The smells of yeast blooming and breads baking are an international language. In this camp, junior chefs will learn to make pastries, cakes, breads, and other baked goodies from around the world. Each day they will explore a region of the world, Northern and Southern Europe, Middle East, Asia, and make sweet and savory baked goods, enough for a snack and lunch. The highlight of the week is when students present a delicious last-day-of-camp...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
The smells of yeast blooming and breads baking are an international language. In this camp, junior chefs will learn to make pastries, cakes, breads, and other baked goodies from around the world. Each day they will explore a region of the world, North and South Europe, Middle East, Asia and make sweet and savory baked goods, enough for a snack and lunch. The highlight of the week is when students present a delicious last-day-of-camp meal...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Calling all young bakers! Pans On Fire invites you to join us for Kids Baking Camp—an exciting event perfect for kids aged 7 to 11. Get your hands messy as you learn all the ins and outs of baking! From mixing and measuring ingredients to decorating cookies, you’ll practice your skills and explore the art of baking. Everyone will have a delicious time at Kids Baking Camp. A healthy snack will be provided daily and the kids will have a chance...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Calling all young chefs, Ages 7 to 11, Pans On Fire is excited to offer a one-of-a-kind camp where you can learn how to make delicious cupcakes and pies! Our experienced chefs will teach you the art of baking and decorating with all the ingredients, tools and techniques you need. We'll help you create your own sweet treats from scratch. A healthy snack will be provided daily and the kids will have a chance to enjoy their creations in class. So,...
Come and learn the delicious art of choux pastry. In this 2-day camp, you'll make sweet and savory cream puffs, gougere, eclairs and for a finale make and take home your own mini croquembouche (a cream puff tower)! These may sound hard, but Chef Sarah makes them easy and tasty. Two fun sessions of baking (and eating!).
Come and learn the delicious art of choux pastry. In this 2-day camp, you'll make sweet and savory cream puffs, gougere, eclairs and for a finale make and take home your own mini croquembouche (a cream puff tower)! These may sound hard, but Chef Sarah makes them easy and tasty. Two fun sessions of baking (and eating!). Note: Light snack included. Please wear closed toe shoes.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Are you a budding baker looking to learn new recipes? Then join us at Pans On Fire for our Teen Chefs Two Day Baking Camp! Our expert chefs will be on hand to teach you how to make delicious homemade croissants, macarons, and profiteroles. We’ll show you the secrets to perfecting these treats, and you’ll eat what you make! Come join us and get ready to have a blast while you learn some new baking skills.
It might be cold outside but it's warm and cosy in the kitchen during this winter baking class. We'll be making cinnamon rolls, donuts, valentine cupcakes and more delicious and cozy treats. A light meal will be included but the class will be focused on baking and sweeter treats. Please remember to wear closed toe shoes. Parent or guardian must sign the child in at the beginning of class or arrange beforehand to send a signed permission...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
The foundation of baking starts with precise measuring and an understanding of techniques. This camp will start with learning about measuring both by volume and weight, understanding the difference between leavening agents, learning little bit of science behind baking geared to the age and skills of kids. We’ll work our way through variety of sweet and savory baked goods. Menu Highlights cupcakes biscuits cinnamon rolls savory pies Maximum...
Join us for this seasonal 2 hour hands-on class to learn how to make a variety of festive sugar cookies. You will learn how to make and apply royal icing onto cookies. Each person will take a sample of cookies home. Each class is a memorable experience -- you'll learn tips and techniques and receive the recipes. You'll also receive 10% off on products in the store.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
In this hands-on class, our teen chefs will make delicious chicken souvlaki pitas, handmade flat bread, fresh tzatziki, tangy za’atar onions, juicy baked chicken skewers. For dessert, we'll make Greek truffles - yum! Ages 12-17 are welcome. Recipes will be emailed after class.
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