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Grace Wong

Teaches at East Los Angeles College

A Swiss and French trained chef, culinary instructor at Glendale College, and owner and operator of two bakery stores.

Reviews of Grace Wong

(2 Reviews)
  • Fondant Cake Decoration

    Reviewed by THU T. on 5/13/2016
    This is a five section class but the teacher took the whole first class to talk about how she became a baker. She did give everyone chance to talk about what brings them to her class, but most of the time she talked about herself. She provide the fondant for the second class, we learned how to master and cover the cake with fondant. In general, I do not feel inspire by the way she decorate her cake as well as the way she taught us. I gave this class 3 stars because I have chance to master and cover 4 cakes in 4 classes. She provided some simple tools, most of the tools you will need to buy. Compare to the class I took in Joanns, I like Joanns ' class better. The tuition is 3 times cheaper, and the designs I learned make me feel I do not waste my time.
  • Cake Decoration - Adults Only

    Anonymous review on 10/5/2015
    The Instructor was not able to explain the right way to pipe the icing and all the tips and tricks.LOW LEVEL CLASS.I'm so upset to waste my time to drive there and attend to that class.As i have not learn what i wanted ,i signed up for the same class at Michaels store.

Classes taught by Grace Wong

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