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Vegan Cheese

  • All levels
  • 14 and older
  • $40
  • 10820 Ventura Blvd, Los Angeles, CA
  • 90 minutes

Start Dates (0)

  • $40
  • SunCafe Organic Cuisine @ 10820 Ventura Blvd, Los Angeles, CA 91604
  • 90 minutes
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Class Description

Description

What you'll learn in this vegan cooking class:

Each plant-based cooking class starts with an overview of the health benefits of vegan & raw food. These cooking classes are presented in a lively and fun Demonstration Format. 

Many students have questions about preparing raw & vegan food, so the classes are taught in this style to guide, inform and inspire while affording the time to reveal a minimum of three simple recipes every time. Each cooking class finishes with a tasting of the days creations and a Q&A. 

All vegan cooking classes remain gluten-free and usually soy-free. 

Menu:

  • Fermented, No Fat Slicable Cheddar, Feta, Brie, Nacho and more

Refund Policy

Cancellations made at least 2 business days in advance of the class will be honored with a refund less 5% cancellation fee.

In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.

Reviews of Classes at SunCafe Organic Cooking Classes (29)

(4.7-star rating across 29 reviews)
  • Vegan Cheese

    Reviewed by Matthew C. on 1/27/2020
    Sun Cafe's Head Chef Ron Russell rocks in both information and presentation of not only the topic of the class, vegan cheese, but also in discussing the nutritional value and various adjuncts of "veganness".
  • Vegan Cheese

    Reviewed by KARIN D. on 4/8/2019
    Chef Ron is at the top of his game, while also being enormously friendly and approachable. The info he gives is invaluable. I attended this vegan cheese course twice, because I lost the notes from the first one -- and I learned just as much the second time I took it.
  • Vegan Cheese

    Reviewed by Jimmy L. on 2/4/2019
    Very informative! Super yummy cheeses! Will definitely be attending another:)
  • Vegan Cheese

    Reviewed by KARIN D. on 2/3/2019
    I had laryngitis, was in the middle of moving, and it was raining torrentially -- but the subject matter intrigued me so I hauled myself over there and Am so happy I did. Ron is a doll -- a wonderful teacher with plenty to teach. And the resultant taster plate was delicious.
  • Vegan Cheese

    Anonymous review on 2/3/2019
    I really liked the chef / owner who taught the class but my main suggestion is, since it’s only a 1 1/2 class, maybe don’t spend the first 30 minutes teaching the benefits of a vegan diet (when we were all there for a cheese course and since everyone there was there fir a VEGAN cheese course perhaps they didn’t NEED lessons on veganism), and then there was only one hour left to go through 7 recipes. Of course he ran out of time and did not complete the last two. It would have been nice to learn more about vegan cheese (different techniques, how to use specific ingredients, and actually make the last two recipes etc) in place of those 30 minutes of the benefit of being a vegan which is not what I signed up for. Please note I enjoyed the one hour of cheese recipes, and Ron was very nice and funny and it was an honor to see him teach in his own restaurant, a restraint o frequent and love, i just he had spent more time on the subject I paid for and not one I didn’t need.
  • Vegan Cheese

    Reviewed by Steve T. on 9/9/2018
    Chef Ron is awesome for taking the time to teach and educate. My wife has severe allergies, Gluten, Dairy and Whey. Chef Ron has given hope back to my wife with food that she had to give up due to her allergies. Thank you, thank you.
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Review Summary by CourseHorse

Students praise Chef Ron Russell for his knowledge and presentation skills in the vegan cheese classes at Vegan Cheese. They appreciate his ability to discuss not only the topic of vegan cheese but also its nutritional value and the wider aspects of a vegan lifestyle. Many students find the information provided by Chef Ron to be invaluable and attend the class multiple times to learn more. The cheeses made in the class are described as super yummy, and students express their intention to attend more classes in the future. One student specifically mentions overcoming obstacles to attend the class and being delighted with the experience and the delicious taster plate. Overall appreciation for Chef Ron's teaching skills and his ability to accommodate allergies is evident in the reviews. Direct Quotes: - "Chef Ron is at the top of his game, while also being enormously friendly and approachable. The info he gives is invaluable. I attended this vegan cheese course twice because I lost the notes from the first one -- and I learned just as much the second time I took it." - "Very informative! Super yummy cheeses! Will definitely be attending another:)" - "Chef Ron is awesome for taking the time to teach and educate. My wife has severe allergies, Gluten, Dairy and Whey. Chef Ron has given hope back to my wife with food that she had to give up due to her allergies. Thank you, thank you."

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SunCafe Organic Cooking Classes

SunCafe is dedicated to serving healthy, organic, exceptional tasting meals full of vibrant flavors. We hope to change the way you think about food. Our restaurant doesn't fry it, kill it, or overcook it, we just give you exceptional tasting food that's healthy for you!

SunCafe has won multiple culinary...

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SunCafe Organic Cooking Classes

SunCafe Organic Cooking Classes

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